SLOW-BAKED CLOTTED CREAM RICE PUDDING
Make and share this Slow-Baked Clotted Cream Rice Pudding recipe from Food.com.
Provided by Lou van
Categories Dessert
Time 1h25m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Heat oven to 180C/fan 160C/gas 4.
- Lightly butter a shallow ovenproof dish.
- Wash the rice well under cold water, then drain.
- Bring the milk and creams to the boil with the vanilla pod, add the rice and sugar, then stir well.
- Tip the rice into the prepared dish, then grate a little nutmeg over the top. Dot with knobs of butter, bake for 15 mins, lower the oven to 160C/fan 140C/gas 3, then bake for 1 hour more, by which time the pudding should be golden brown on top and creamy underneath.
- Serve with spoonfuls of raspberry jam.
Nutrition Facts : Calories 535, Fat 35.5, SaturatedFat 21.9, Cholesterol 123.5, Sodium 109, Carbohydrate 48.6, Fiber 0.7, Sugar 27.1, Protein 6.8
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Mikeal Balogh (EliteWorldOrder)
[email protected]This is a great recipe for a special occasion. It's elegant and delicious.
Waheed Ostad
[email protected]I'm not sure what I did wrong, but my rice pudding turned out lumpy. It was still edible, but it wasn't very pretty.
Mushfiquer Rahman Shahos
[email protected]This recipe is a bit time-consuming, but it's worth it. The rice pudding is so delicious.
Ibrahim Bilour
[email protected]I had some trouble finding clotted cream, but I used heavy cream instead and it turned out fine.
Bad - Boy
[email protected]I found this recipe to be a bit bland. I added some extra spices and it was much better.
Ishwak Mohamud
[email protected]This rice pudding is a little too sweet for my taste, but it's still very good.
Jalaken John
[email protected]I followed the recipe exactly and my rice pudding turned out perfect. I highly recommend this recipe.
Crystal Hill
[email protected]I'm not a big fan of rice pudding, but this recipe changed my mind. It's so good!
SHAY WHITFIELD
[email protected]This is the best rice pudding I've ever had. The texture is creamy and smooth, and the flavor is out of this world.
Gfgg Ugff
[email protected]I made this rice pudding for a dinner party and it was a huge hit! Everyone loved it.
Dev Badu
[email protected]I love the simplicity of this recipe. It's so easy to make, yet it tastes so delicious.
Jensat Okojie
[email protected]This rice pudding is amazing! The clotted cream gives it a rich, decadent flavor that is simply irresistible. I will definitely be making this again.