SLOW COOKED BEEF AND SAUERKRAUT STEW

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Slow Cooked Beef and Sauerkraut Stew image

This is a good belly-warmer for when it's cold. Or, if you're like me, you can eat stews/soups anytime of year. ;)

Provided by Parsley

Categories     Stew

Time 7h15m

Yield 8-10 serving(s)

Number Of Ingredients 13

2 1/2 lbs beef stew meat, cut into bite sized cubes
1 cup chopped onion
4 medium potatoes, peeled and diced small
3 large carrots, peeled and thinly sliced
2 (14 ounce) cans sauerkraut, undrained
2 (14 ounce) cans diced tomatoes, undrained
6 cups beef broth
1 bay leaf
2 tablespoons chopped parsley
1 teaspoon thyme
1 tablespoon brown sugar
1/2 teaspoon pepper
1/2 teaspoon paprika

Steps:

  • Place beef cubes, onion, diced potatoes, sliced carrots, sauerkraut and diced tomatoes in the slowcooker; mix around.
  • Pour all remaining ingredients over top.
  • Cover slowcooker and cook on low for about 7 hours.
  • Remove bay leaf, stir well and then serve.

Nutrition Facts : Calories 654.3, Fat 37.5, SaturatedFat 14.6, Cholesterol 148.1, Sodium 1452.6, Carbohydrate 35.9, Fiber 7.5, Sugar 10.1, Protein 43.5

Rahul Sunuwar
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This sounds like a delicious stew. I'm going to add it to my recipe box.


Som weyn Update channel
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I can't wait to try this recipe!


Sihon Panday
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Overall, I thought this stew was good. I would make it again, but I would make a few changes to the recipe.


Natasha Campbell
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I found the stew to be a bit too salty.


Kazim manuk
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The beef was a little tough, but the flavor was still good.


Gary Carkin
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This stew is so easy to make. I love that I can just throw everything in the slow cooker and let it cook all day.


Shahin Shossen
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I'm not a big fan of sauerkraut, but I loved this stew. The flavors were amazing.


Dipto Talukdar
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This recipe is a keeper! I will definitely be making it again.


Juanita Ndugi
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I made this stew for a potluck and it was a huge success. Everyone loved it!


Stevin Williams
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This stew is a perfect blend of flavors. The beef is fall-apart tender and the sauerkraut adds a nice tang. I served it with mashed potatoes and it was a hit with my family.


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