SLOW-COOKER BARBECUE CHILI WITH CORN CHIPS
Provided by Food Network Kitchen
Time 8h
Yield 4 servings
Number Of Ingredients 12
Steps:
- Toss the beef with the chile powder, brown sugar, paprika, cumin, 1/2 teaspoon salt and a few grinds of pepper in a 6- to 7-quart slow cooker. Whisk the chili sauce with 1 tablespoon vinegar, the mustard and Worcestershire sauce; add to the slow cooker along with the beans. Cover and cook on low until the beef is tender, 7 to 8 hours.
- Uncover and stir to combine; let sit, uncovered, 10 minutes. Stir in the remaining 1 teaspoon vinegar. Serve with corn chips and desired toppings.
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Baje Pakhi
[email protected]This chili is the perfect comfort food. It's warm, hearty, and delicious.
moon lili
[email protected]I love that this chili is made with healthy ingredients. It's a great way to get your daily dose of vegetables.
Jordan Ferre
[email protected]I've tried many chili recipes, but this one is by far the best. It's so flavorful and hearty.
Myla Langton
[email protected]This chili is so easy to make and it's always delicious. I love that I can just throw everything in the slow cooker and let it cook all day.
Inoshi Priyadarshani
[email protected]I made this chili for my tailgate party and it was a huge success. Everyone loved it!
Sajid Ali Sajid
[email protected]This chili is so hearty and filling. It's perfect for a cold winter day.
Brazil Savar
[email protected]I love the addition of corn chips to this chili. It adds a nice crunch and flavor.
Sadia Gallon
[email protected]I've made this chili several times and it's always a hit. It's my go-to chili recipe.
Gujjar Baba302
[email protected]This chili is perfect for a party. It's easy to make and everyone loves it.
toast toons
[email protected]My kids loved this chili! They ate it all up.
Khokan Gk
[email protected]I made this chili in my Instant Pot and it was done in no time.
James Sirpali
[email protected]I'm a vegetarian, so I used veggie crumbles instead of ground beef. It turned out great!
Bigra Nawab
[email protected]This chili is so versatile. You can add or remove ingredients to suit your taste.
Ginger Frush
[email protected]I love that this chili is made in the slow cooker. It's so easy to just throw everything in and let it cook all day.
Samantha Jones
[email protected]This chili is perfect for a cold winter day. It's so warm and comforting.
Abhishek Chauhan
[email protected]I made this chili for a potluck and it was a huge success. Everyone loved it!
Corinna Uhlry
[email protected]I'm not usually a fan of chili, but this recipe changed my mind. It was so flavorful and hearty.
Kameron Hall
[email protected]This chili was a hit at my Super Bowl party! Everyone raved about how delicious it was.
Riley Quigley
[email protected]My family loved this chili! It was so easy to make and the flavor was amazing. I will definitely be making this again.