SLOW COOKER BEEF BURRITOS
This recipe originally from Cooking Light. I don't use taco seasoning, just a mix of my own to make it spicier, and to control salt content. I like to use dried chipotle powder in the rub, and add a chopped canned chipotle in sauce to the meat before cooking. Leftover canned chipotles in sauce freeze well, put 1 or 2 chiles to a baggie to use in chiles, mexican recipes etc. This recipe also good with black beans instead of refried.
Provided by AZRT8871
Categories Steak
Time 9h20m
Yield 12 serving(s)
Number Of Ingredients 12
Steps:
- Trim fat from meat; rub seasoning mix over both sides of meat.
- Place meat in an electric slow cooker coated with cooking spray; add onion, garlic vinegar, and green chiles.
- Cover with lid; cook on low-heat setting for 9 hours.
- Remove meat from slow cooker, reserving cooking liquid; shred meat with two forks.
- Combine meat and reserved cooking liquid; stir well.
- Warm beans and tortillas according to package directions.
- Spread 2 tablespoons beans down the center of each tortilla.
- Spoon a heaping 1/3 cup meat mixture on top of beans.
- Top each with 2 tablespoons cheese, 2 tablespoons tomato, and 1 tablespoon sour cream; roll up.
- I serve with additional salsa, chopped lettuces, cilantro and chopped green onions to garnish.
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Soapy Egg
[email protected]I'm not a big fan of Mexican food, but these burritos were really good! The beef was tender and juicy, and the sauce was flavorful without being too spicy. I would definitely make these again.
Jack Followell
[email protected]These burritos were delicious! The beef was tender and flavorful, and the sauce was perfect. I will definitely be making these again.
Chibuike A. Jonathan
[email protected]I made these burritos for my family and they loved them! The beef was cooked perfectly and the overall dish was very filling and satisfying. I will definitely be making these again.
Kingston
[email protected]I followed the recipe exactly and the burritos turned out great! The beef was tender and the flavors were amazing. I will definitely be making these again.
Sahed Rahman
[email protected]These burritos were a bit bland for my taste. I think I'll add some more spices next time. But overall, they were still pretty good.
Dever Kurasz
[email protected]I love these burritos! They're so easy to make and they always turn out perfect. The beef is always tender and flavorful, and the sauce is always delicious. I highly recommend this recipe.
umar usman
[email protected]These burritos were easy to make and turned out great! I used ground turkey instead of beef and they were still delicious. I will definitely be making these again.
Hassan Haszzy
[email protected]I'm not a huge fan of burritos, but these were really good! The beef was tender and juicy, and the sauce was flavorful without being too spicy. I would definitely make these again.
Joe Abbruzzese
[email protected]I made these burritos for a party and they were a huge success! Everyone loved them. The beef was cooked perfectly and the flavors were amazing.
Saifullah Rajput
[email protected]These beef burritos were a hit with my family! The beef was tender and flavorful, and the overall dish was very filling and satisfying. I will definitely be making these again.