SLOW-COOKER BEEF RAGU WITH PENNE
Discover flavors of Italy with this slow-cooked pasta in a ground beef brown sauce - perfect for dinner.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 4h10m
Yield 4
Number Of Ingredients 8
Steps:
- In 10-inch nonstick skillet, cook ground beef and onion over medium-high heat, stirring frequently, until beef is thoroughly cooked; drain.
- Spray 3 1/2- to 4-quart slow cooker with cooking spray. Place beef mixture in slow cooker; top with tomatoes.
- Cover; cook on High heat setting 4 hours (or on Low heat setting 8 hours).
- About 15 minutes before serving, cook and drain pasta as directed on package. Divide pasta among 4 serving bowls.
- When sauce is done, stir in salt. Spoon meat sauce over pasta. Top individual servings with cheese, basil and pepper.
Nutrition Facts : Calories 990, Carbohydrate 110 g, Fiber 9 g, Protein 69 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 370 mg
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Maria butt Saleem butt
[email protected]This recipe is a must-try! The beef ragu is so easy to make and it tastes incredible. I served it over penne pasta and it was a huge hit with my family. Will definitely be making this again.
firerider Pornzilla
[email protected]This beef ragu is out of this world! The meat is so tender and the sauce is so rich and flavorful. I served it over penne pasta and it was a hit with the whole family. Will definitely be making this again.
Green Killer pro
[email protected]This recipe is amazing! The beef ragu is so flavorful and the penne is cooked perfectly. I added a little extra cheese to the top and it was perfect. Will definitely be making this again.
Ann Kuria
[email protected]This beef ragu is absolutely delicious! The meat is so tender and the sauce is so rich and flavorful. I served it over penne pasta and it was a perfect meal. Will definitely be making this again.
Adewunmi Bamidele
[email protected]This recipe is a keeper! The beef ragu is so easy to make and it tastes incredible. I served it over penne pasta and it was a huge hit with my family. Will definitely be making this again.
Zafar Alam
[email protected]Wow! This beef ragu is amazing! The meat is so tender and the sauce is so flavorful. I served it over penne pasta and it was a hit with the whole family. Will definitely be making this again.
Leila Gogichaishvili
[email protected]This recipe is a winner! The beef ragu is delicious and the penne is cooked perfectly. I added a little extra cheese to the top and it was perfect. Will definitely be making this again.
Philip Donnelly
[email protected]This beef ragu is to die for! The meat is so tender and the sauce is so rich and flavorful. I served it over penne pasta and everyone loved it. Will definitely be making this again.
Joe Lastoria
[email protected]Just made this for dinner and it was delicious! The beef was so tender and the sauce was so flavorful. I used a whole wheat penne pasta and it worked perfectly. Definitely a keeper recipe!
Zafar Mehdi
[email protected]This recipe was easy to follow and the results were outstanding. The beef ragu was rich and flavorful, and the penne was cooked to perfection. I will definitely be making this again.
daniel richard
[email protected]Made this last night and it was a hit! The beef was so tender and the sauce was amazing. I added a little extra garlic and red pepper flakes for a bit of a kick. Will definitely be making this again.
Aaron George
[email protected]This beef ragu is fall-apart tender and incredibly flavorful. The sauce is rich and hearty, and the penne is cooked perfectly. I served it with a side of crusty bread to soak up all the delicious sauce. Highly recommend!