SLOW COOKER BEEF STROGANOFF I
This is an easy variation of a favorite. I used to prepare it the traditional way, with sour cream, but I didn't have any one night, so I used cream cheese instead. My husband and I liked it even better! Serve over hot, cooked egg noodles or rice.
Provided by Jessica Jones
Categories Main Dish Recipes Beef Beef Stroganoff Recipes
Time 8h10m
Yield 4
Number Of Ingredients 6
Steps:
- In a slow cooker, combine the meat, soup, onion, Worcestershire sauce and water.
- Cook on Low setting for 8 hours, or on High setting for about 5 hours. Stir in cream cheese just before serving.
Nutrition Facts : Calories 375.7 calories, Carbohydrate 9.5 g, Cholesterol 96.7 mg, Fat 27.3 g, Fiber 0.9 g, Protein 22 g, SaturatedFat 12.9 g, Sodium 711.1 mg, Sugar 1.9 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
SKANDER DHAHRI
[email protected]This recipe was easy to follow and the beef was cooked perfectly. However, the sauce was a little bland for my taste.
anuradha rajapaksha
[email protected]The beef was a little tough, but the sauce was delicious. I'll try it again with a different cut of beef.
Rozy SantaCruz
[email protected]I've made this recipe several times and it always turns out great. It's a family favorite.
Faith Wambui
[email protected]This recipe was a hit at my dinner party. The beef was cooked perfectly and the sauce was creamy and flavorful. I highly recommend this recipe.
Zaman Khan
[email protected]My family loved this recipe! It was easy to make and the beef was so tender. I will definitely be making this again.