SLOW-COOKER CANDIED SPICED NUTS
Gift your loved ones with these easy slow-cooker candied nuts this holiday.
Provided by By Corey Valley
Categories Gifts & Decor
Time 3h5m
Yield 24
Number Of Ingredients 8
Steps:
- Spray 4- to 5-quart slow cooker with cooking spray.
- In large bowl, stir together sugars and cinnamon. Set aside.
- In small bowl, beat egg whites and vanilla until a little frothy.
- Place nuts in slow cooker.
- Pour egg white mixture over nuts, and stir until nuts are evenly coated.
- Sprinkle cinnamon sugar over nuts, and stir until nuts are all coated well. Cover; cook on Low heat setting 3 hours, stirring every 20 minutes.
- When 20 minutes are left, pour 1/4 cup water into slow cooker, and stir. When cooking time is up, spread nuts on cookie sheet to cool until dry.
Nutrition Facts : Calories 270, Carbohydrate 24 g, Cholesterol 0 mg, Fat 2 1/2, Fiber 3 g, Protein 5 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 10 mg, Sugar 19 g, TransFat 0 g
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Fahad Sadman
[email protected]These nuts are simply delicious. I can't wait to make them again.
Abutaleb Shekh
[email protected]This recipe is a keeper. I'll be making it again and again.
Shiraz Mohammed
[email protected]I highly recommend this recipe. You won't be disappointed.
Lucia zinhle
[email protected]These nuts are the perfect addition to any party or gathering.
Jemo Official
[email protected]I'm so glad I found this recipe. It's a new favorite of mine.
Harriet Asui
[email protected]These nuts are the perfect gift for friends and family. They're sure to be a hit.
Keigan Helm
[email protected]I love that this recipe is so versatile. You can use any type of nuts that you like.
Ali hussin Jony
[email protected]These nuts are the perfect holiday treat. They're festive, delicious, and easy to make.
Ekwon Lo
[email protected]Overall, I really enjoyed this recipe. The nuts were delicious and easy to make. I'll definitely be making them again.
Muhammod Siam
[email protected]I found that the nuts were a little too dry. I think I'll add a little bit of oil next time.
Summer Rhoden
[email protected]These nuts are a little too spicy for my taste. I think I'll use less cayenne pepper next time.
Mumboys Jimo
[email protected]I love the way these nuts look. They're so colorful and festive. They're perfect for gift-giving.
Mubarak Folami
[email protected]I've made these nuts several times now, and they're always a hit. They're perfect for parties or potlucks, or just for snacking on at home.
Tayab Khan
[email protected]These nuts are addictive! I can't stop snacking on them. They're the perfect crunchy, sweet, and spicy treat.
Mauricio Lakatos
[email protected]I love that this recipe uses everyday spices that I already have on hand. It's so nice to be able to make something delicious without having to go to the store.
Sharlin Ahmed
[email protected]These candied nuts are a game-changer! They're the perfect balance of sweet and spicy, and they're so easy to make. I've already made them twice this week, and I'm sure I'll be making them again and again.