Provided by critty
Number Of Ingredients 5
Steps:
- Pour condensed milk in a 1 quart slow cooker. Cover & Crock for 3 to 4 hours on Low or until the milk is the color of peanut butter, stirring with a wire whisk every 30-60 minutes. Pour the milk sauce into a graham cracker crust or if you prefer a baked Pie crust and cool in the refrigerator. Spread whipped topping over top of the cooled pie and decorate using chopped candy bar pieces, nuts and/or chocolate bits. (Halloween option: use candy bar pieces and candy corn to create a pumpkin face) Cover and chill until ready to serve.
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Emerie Santo
[email protected]This is the best caramel pie I've ever had. It's definitely a keeper!
Diamond Roberson
[email protected]I'm not usually a fan of caramel, but this pie changed my mind. It's so good!
killakira12
[email protected]This caramel pie is the perfect comfort food. It's warm, gooey, and delicious.
Sean Henneberry
[email protected]I love that this pie can be made in the slow cooker. It's so easy and convenient.
Ana Wilson-Izor
[email protected]The crust on this pie is flaky and buttery. It's the perfect complement to the caramel filling.
luqman botan
[email protected]The caramel filling in this pie is amazing. It's so smooth and creamy.
hewo hewo
[email protected]This pie is so good, I could eat it every day!
Dimani Fisher
[email protected]I've been making this caramel pie for years and it's always a favorite. It's easy to make and always turns out perfect.
Fadi Khokhar
[email protected]This caramel pie is a must-try! It's the perfect dessert for any occasion.
Namande Christine
[email protected]I made this pie for a party and it was a huge success. Everyone loved it!
Olaoluwa Rachel
[email protected]This pie is so delicious! The caramel filling is perfectly sweet and the crust is buttery and flaky.
Adeel Abbasi105
[email protected]I followed the recipe exactly and the pie turned out perfect. The crust was golden brown and the caramel filling was smooth and creamy.
Md Alamim
[email protected]The pie was easy to make and turned out great. The caramel sauce was rich and flavorful.
Eliya Emanuel
[email protected]This caramel pie was a hit! The gooey caramel filling and flaky crust were perfect. I'll definitely be making this again.