SLOW COOKER CHICKEN TACOS WITH CHIPOTLE CREAM SAUCE
These juicy and tangy chicken tacos are garnished with a smokey chipotle cream sauce that packs some real heat. Garnish with diced tomatoes, shredded lettuce, and grated Cotija cheese.
Provided by LaurenKU
Categories World Cuisine Recipes Latin American Mexican
Time 4h20m
Yield 10
Number Of Ingredients 12
Steps:
- Place chicken thighs and chicken breasts in a slow cooker. Whisk red wine vinegar, green onions, lime juice, and garlic together in a bowl; pour over chicken.
- Cook on High for 4 hours.
- Blend sour cream, chipotle peppers in adobo sauce, and 1/4 teaspoon salt together in a food processor until sauce is smooth; refrigerate until ready to use.
- Place chicken on a work surface and shred into bite-size chunks; season with salt and pepper. Measure 1/2 cup cooking liquid in slow cooker and discard the rest. Return shredded chicken and 1/2 cup cooking liquid to slow cooker and add cilantro; cook and stir until chicken is heated through, about 5 minutes.
- Spoon chicken into tortillas and top with chipotle cream sauce.
Nutrition Facts : Calories 310.8 calories, Carbohydrate 30.3 g, Cholesterol 47.4 mg, Fat 13.3 g, Fiber 1.9 g, Protein 16.7 g, SaturatedFat 5.2 g, Sodium 365 mg, Sugar 0.2 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Christopher Crocker
[email protected]These tacos are a great way to use up leftover chicken. I always have chicken leftover from roasting a whole chicken, and this is the perfect way to use it up.
Clifford Patin
[email protected]I love that this recipe is so versatile. I've used different types of chicken, different toppings, and different sauces, and it's always turned out great.
BASE5NYC
[email protected]These tacos are perfect for a weeknight meal. They're quick and easy to make, and they're always a crowd-pleaser.
Charles Roberts
[email protected]I've made these tacos several times now, and they're always a hit. They're my go-to recipe for chicken tacos.
MD Ijajul
[email protected]These tacos are a great way to get your kids to eat their vegetables. My kids love the chipotle cream sauce, and they always eat all of their vegetables when I serve these tacos.
Zaiin Ali
[email protected]I'm not a big fan of tacos, but these were really good. The chicken was tender and juicy, and the sauce was delicious.
Mpho Gift
[email protected]These tacos are perfect for a party. They're easy to make ahead of time, and they're always a crowd-pleaser.
atyeb Umari
[email protected]I love the flavor of the chipotle cream sauce. It's so unique and delicious.
fabiene haraes
[email protected]I've made these tacos several times now, and they're always a hit. They're my go-to recipe for chicken tacos.
Joel Samuel
[email protected]These tacos are a great way to use up leftover chicken. I always have chicken leftover from roasting a whole chicken, and this is the perfect way to use it up.
Kalu Mathilda
[email protected]I love that this recipe is so versatile. I've used different types of chicken, different toppings, and different sauces, and it's always turned out great.
Hope Nqwelo
[email protected]These tacos are perfect for a weeknight meal. They're quick and easy to make, and they're always a crowd-pleaser.
Sonia Torres
[email protected]I'm not a big fan of spicy food, but these tacos were still delicious. The chipotle cream sauce has just the right amount of heat.
Plabon sarkar
[email protected]I made these tacos for a party and they were a huge success. Everyone loved them!
Haris Baba
[email protected]The chipotle cream sauce is amazing! It's creamy, spicy, and smoky. I could eat it on anything.
Korb Naoi
[email protected]I love that this recipe is so easy to make. I just threw everything in the slow cooker and let it cook all day. When I came home from work, dinner was ready!
Carl Graber
[email protected]These chicken tacos were a hit with my family! The chicken was so tender and juicy, and the chipotle cream sauce was the perfect complement. I will definitely be making these again.