SLOW COOKER CHICKEN THAI RAMEN NOODLES RECIPE - (4.6/5)
Provided by jab120638
Number Of Ingredients 15
Steps:
- Directions Combine water, soy sauce, coconut milk, chile paste, and peanut butter in slow cooker crock. Stir in onion, garlic, ginger, green pepper, and diced chicken. Cook on High until chicken is no longer pink, about 4 hours. Stir the ramen noodles into the crock; reserve seasoning packets. Cook on High until noodles are soft, 15 to 20 minutes. Season to taste with ramen seasoning packets. Garnish soup with cucumbers, green onions, cilantro, and basil before serving. Combine water, soy sauce, coconut milk, chile paste, and peanut butter in slow cooker crock. Stir in onion, garlic, ginger, green pepper, and diced chicken. Cook on High until chicken is no longer pink, about 4 hours. Stir the ramen noodles into the crock; reserve seasoning packets. Cook on High until noodles are soft, 15 to 20 minutes. Season to taste with ramen seasoning packets. Garnish soup with cucumbers, green onions, cilantro, and basil before serving.
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Suvo Khan
[email protected]This dish is a great way to warm up on a cold day.
Oliver Campbell
[email protected]I'm always looking for new recipes to try in my slow cooker. This one is definitely a keeper.
Fateh Khan
[email protected]This dish is a great way to get your kids to eat their vegetables. The noodles and chicken are a great way to hide the vegetables.
Shayana Spence
[email protected]I'm not a big fan of ramen noodles, but I really enjoyed this dish. The chicken was tender and flavorful, and the broth was rich and savory.
Eslam alhowary
[email protected]This dish is perfect for a busy weeknight meal. It's quick and easy to make, and the results are always delicious.
Uchenna Chukwu
[email protected]I love the fact that this recipe can be made in the slow cooker. It's so easy to just throw everything in and let it cook.
Dibina Shrestha
[email protected]I'm always looking for new slow cooker recipes, and this one definitely fits the bill. It's easy to make and the results are delicious.
Ali Tanveer
[email protected]This dish is a great way to use up leftover chicken. It's also a very affordable meal.
Winter Donut
[email protected]I tried this recipe and it was a disaster. The chicken was tough and the noodles were mushy. I would not recommend this recipe to anyone.
KamranAli Bhangar
[email protected]I thought this dish was just okay. The chicken was a little dry and the broth was bland.
Perpetual Serwaa
[email protected]This dish was a little too spicy for me, but my husband loved it. I would make it again, but I would use less chili paste.
Nadan Janan
[email protected]I made this dish exactly as the recipe said and it turned out great. The only thing I would change is to add more vegetables.
Rock Ff
[email protected]I wasn't sure how I would feel about the combination of flavors in this dish, but I was pleasantly surprised. It was really good!
Salman Doz
[email protected]This recipe is easy to follow and the results are delicious. I will definitely be making this again.
Alyssa Chester
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it.
ASN ANAMUL HOQUE MUNNA
[email protected]This dish was a hit with my family! The chicken was tender and flavorful, and the broth was rich and savory. I loved the addition of the ramen noodles, which gave the dish a nice chewy texture.