SLOW-COOKER CHUCK ROAST DINNER
Is there anything easier than putting ingredients into the crock pot? Is there anything more satisfying than coming home after a long day and having dinner waiting on you? This is one of those recipes that is comforting, especially in the fall and winter. It can even be done in the oven baked at 350 for 2 hours or so. You will definitely want a good crusty bread to help sop up that delicious gravy this makes! Convenient, versatile, delicious, what more could you want? This simply cannot be messed up!
Provided by R.Lynn
Categories One Dish Meal
Time 6h10m
Yield 8-10 serving(s)
Number Of Ingredients 6
Steps:
- In a 5 qt slow cooker, combine all ingredients.
- Cover and cook on high for 1 hour and on low for 6-8 hours or until meat is tender.
Nutrition Facts : Calories 358, Fat 10.5, SaturatedFat 4.7, Cholesterol 112.3, Sodium 505.2, Carbohydrate 29, Fiber 3, Sugar 10.3, Protein 38.5
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MD SOJIBUL ISLAM S A M
mm78@hotmail.frI'm a professional chef and I have to say, this recipe is a winner. The beef was cooked perfectly and the gravy was amazing.
Amiyah Perez
perez@yahoo.comI followed the recipe exactly and it turned out great. I'm not sure why some people had problems with it.
laura isaacs
l.i89@gmail.comThis recipe was a disappointment. I won't be making it again.
Deana Curtis
d-curtis@hotmail.frThe cooking time was too long. The beef was overcooked.
Chlor Casey
c-c6@yahoo.comThe gravy was too salty for my taste.
Padiph Manju
p_m4@yahoo.comThe beef was a little dry, but the vegetables were delicious.
L I O N E K I N G
g@yahoo.comThis recipe is a must-try for any chuck roast lover.
Blessing Ose
ose@gmail.comI'm so glad I found this recipe. It's now one of my favorites.
Arefin Isalam
arefin.isalam@hotmail.comThis is a great recipe for a special occasion dinner. It's elegant and delicious, but it's also easy to make.
RenadMohamed 11
11_renadmohamed52@yahoo.comI love that this recipe is so versatile. I can add or subtract ingredients to suit my family's taste.
Helaina Cochran
cochran87@aol.comThis recipe is so easy to follow. I'm a beginner cook and I was able to make it with no problems.
Janice Sokari
janice@aol.comI've made this recipe several times and it's always a hit. The beef is so tender and flavorful, and the vegetables are always cooked perfectly.
Cyuzuzo Pauline
pauline.c@yahoo.comThis is my go-to recipe for chuck roast. It's always a crowd-pleaser and the leftovers are even better the next day.
elimzmist
elimzmist@hotmail.frI love how easy this recipe is to make. I just threw everything in the slow cooker in the morning and dinner was ready when I got home from work. It's perfect for busy weeknights.
Rk 8
r@hotmail.comThis recipe is a keeper! The chuck roast was fork-tender and the gravy was amazing. I served it over mashed potatoes and it was a hit with the whole family.
Grace Radebe
g@yahoo.comI'm not usually a fan of slow cooker meals, but this one was a game-changer. The beef was so tender and juicy, and the vegetables were cooked to perfection. I'll definitely be making this again soon!
Talha Farooq
farooq-talha46@hotmail.co.ukThis chuck roast dinner was fall-apart tender and packed with flavor. The gravy was rich and delicious, and the vegetables were perfectly cooked. I will definitely be making this again!