SLOW COOKER CILANTRO LIME CHICKEN
This is a nice change from plain chicken tacos. The cilantro really adds a burst of flavor to this recipe.
Provided by ltlmsmfft
Categories World Cuisine Recipes Latin American Mexican
Time 4h10m
Yield 6
Number Of Ingredients 5
Steps:
- Place the salsa, taco seasoning, lime juice, and cilantro into a slow cooker, and stir to combine. Add the chicken breasts, and stir to coat with the salsa mixture. Cover the cooker, set to High, and cook until the chicken is very tender, about 4 hours. If desired, set cooker to Low and cook 6 to 8 hours. Shred chicken with 2 forks to serve.
Nutrition Facts : Calories 271.9 calories, Carbohydrate 9.3 g, Cholesterol 117.2 mg, Fat 4.7 g, Fiber 1.3 g, Protein 45.3 g, SaturatedFat 1.3 g, Sodium 975.9 mg, Sugar 3.4 g
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tessy andrew
[email protected]I followed the recipe exactly, but my chicken turned out dry. I'm not sure what went wrong.
tbb vee („Å° vee)
[email protected]This recipe is a bit bland for my taste. I would recommend adding some additional spices or herbs to give it more flavor.
Chandrakala Nepal
[email protected]I'm not a big fan of cilantro, so I substituted parsley instead. It still turned out great!
Mirza King
[email protected]This recipe is a great way to use up leftover chicken. I shredded some cooked chicken and added it to the sauce. It turned out great!
Julian Flores
[email protected]Easy to make and delicious. I added a bit of chopped jalapeno to give it a little kick. Served it with rice and beans for a complete meal.
gidoi brian
[email protected]I made this recipe last night and it was amazing! The chicken was so moist and flavorful. I will definitely be making this again.
Strawberrybuff
[email protected]This recipe was a hit with my family! They loved the tender chicken and the flavorful sauce. I served it with mashed potatoes and green beans for a comforting and delicious meal.
Pasand Alee
[email protected]Wow! This is a keeper recipe. I was amazed at how the simple ingredients came together to create such a delicious dish. The chicken was tender and juicy, and the sauce was tangy and flavorful. I'll definitely be making this again.
Hassen Haimida
[email protected]This recipe brought a bright, zesty flavor to my dinner table. The cilantro and lime gave the chicken a refreshing taste that was perfect for a summer meal. I served it with roasted vegetables and basmati rice for a complete and flavorful dish.