SLOW-COOKER CORNED BEEF BRISKET WITH HORSERADISH SOUR CREAM
Make classic corned beef in a new-fashioned slow cooker style.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 8h10m
Yield 8
Number Of Ingredients 8
Steps:
- In 5- to 6-quart slow cooker, place onion. Thoroughly rinse beef; discard seasoning packet. Place beef on onion; sprinkle with red pepper flakes. In small bowl, mix broth and Worcestershire sauce; pour over beef.
- Cover and cook on Low heat setting 8 to 9 hours or until beef is tender.
- Remove beef and onion from cooker, using slotted spoon. Cut beef across grain into thin slices. In small bowl, stir sour cream, horseradish and parsley until blended. Serve with beef and onion.
Nutrition Facts : Calories 330, Carbohydrate 3 g, Cholesterol 90 mg, Fiber 0 g, Protein 43 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 170 mg, Sugar 2 g, TransFat 1/2 g
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Sadik SR
[email protected]5 stars!
Travis Oakley
[email protected]I would definitely recommend this recipe to anyone who loves corned beef brisket.
Javier Hernandez
[email protected]This dish is a bit pricey to make, but it's worth every penny.
Supreme goku
[email protected]I've never made corned beef brisket before, but this recipe made it easy. The instructions were clear and concise.
Tossha Westover
[email protected]This recipe is a bit time-consuming, but it's worth it. The end result is a delicious and impressive dish.
Abdul Rauf
[email protected]I'm not a huge fan of corned beef, but this recipe changed my mind. The meat was so tender and flavorful, and the sauce was delicious.
Shani_mir Shani_mir
[email protected]This dish is perfect for special occasions. It's always a hit with my guests.
Charles Stewart
[email protected]I love that this recipe uses simple, everyday ingredients. I always have everything I need on hand.
Opeyemi Olubunmi
[email protected]The horseradish sour cream sauce is amazing! It adds a nice tang and creaminess to the dish.
Sudhan Suvam Lamichhane
[email protected]This recipe is a lifesaver for busy weeknights. I can throw everything in the slow cooker in the morning, and dinner is ready when I get home from work.
Charles Anozie
[email protected]I've tried many corned beef brisket recipes, but this one is by far the best. The slow cooker method ensures that the meat is fall-apart tender, and the flavors are incredible.
Sonu son
[email protected]This corned beef brisket recipe is a game-changer! The meat turned out incredibly tender and juicy, and the horseradish sour cream sauce was the perfect complement. My family raved about it.