SLOW COOKER CORNED BEEF SUPPER
Steps:
- Place onion in a 6-qt. slow cooker. Top with carrots, potatoes and brisket. Combine the apple juice, cloves, brown sugar, orange zest, mustard and contents of spice packet; pour over brisket. Cover and cook on high for 3-1/2 to 4 hours. , Add cabbage; cover and cook 30 minutes longer or until meat and vegetables are tender. Strain and discard cloves; serve pan juices with corned beef and vegetables.
Nutrition Facts : Calories 541 calories, Fat 26g fat (9g saturated fat), Cholesterol 130mg cholesterol, Sodium 1585mg sodium, Carbohydrate 49g carbohydrate (17g sugars, Fiber 7g fiber), Protein 29g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Dis Dude
[email protected]I followed the recipe exactly and the corned beef turned out perfectly. It was so tender and flavorful. I served it with cabbage, potatoes, and carrots and it was a hit with my family.
Hushyar kurdish
[email protected]This was my first time making corned beef and it was a success! The meat was so tender and the flavor was amazing. I will definitely be making this again.
Moiz Rehman
[email protected]I've made this recipe several times and it's always a hit. The corned beef is always tender and juicy, and the cabbage and potatoes are cooked perfectly.
kamara gentry
[email protected]This recipe is a keeper! The corned beef was so tender and flavorful. I will definitely be making this again.
Kunya Brian
[email protected]I followed the recipe exactly and the corned beef turned out perfectly. It was so tender and flavorful. I served it with cabbage, potatoes, and carrots and it was a hit with my family.
Agha Whail
[email protected]This was my first time making corned beef and it was a success! The meat was so tender and the flavor was amazing. I will definitely be making this again.
Danny Silomba
[email protected]I've made this recipe several times and it's always a hit. The corned beef is always tender and juicy, and the cabbage and potatoes are cooked perfectly.
Etsubdnk Mengiste
[email protected]This recipe is a keeper! The corned beef was so tender and flavorful. I will definitely be making this again.
tik Tok channel khan
[email protected]I followed the recipe exactly and the corned beef turned out perfectly. It was so tender and flavorful. I served it with cabbage, potatoes, and carrots and it was a hit with my family.
Marta Pejovic
[email protected]This was my first time making corned beef and it was a success! The meat was so tender and the flavor was amazing. I will definitely be making this again.
Sajina Magar
[email protected]I've made this recipe several times and it's always a hit. The corned beef is always tender and juicy, and the cabbage and potatoes are cooked perfectly.
Iqrsr ali Shah
[email protected]This recipe is a keeper! The corned beef was so tender and flavorful. I will definitely be making this again.
Itai Zinyembe
[email protected]I followed the recipe exactly and the corned beef turned out perfectly. It was so tender and flavorful. I served it with cabbage, potatoes, and carrots and it was a hit with my family.
Jason Bradley
[email protected]This was my first time making corned beef and it was a success! The meat was so tender and the flavor was amazing. I will definitely be making this again.
All 4 u
[email protected]I've made this recipe several times and it always turns out great. The corned beef is always tender and juicy, and the cabbage and potatoes are cooked perfectly. It's a great meal for a crowd, and it's also very affordable.
ndivhuwo andrian
[email protected]This corned beef was so tender and flavorful! I cooked it on low for 8 hours and it was perfect. The cabbage and potatoes were also cooked to perfection. I will definitely be making this again.