Nothing could be more comforting than tender chicken, swimming in a creamy, thyme-scented gravy, made with Progresso™ chicken broth and topped with fluffy, herb-flecked dumplings.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 4h
Yield 8
Number Of Ingredients 14
Steps:
- Spray 5-quart oval slow cooker with cooking spray. In slow cooker, mix chicken, broth, carrots, celery, onion, thyme, salt and pepper. Cover; cook on High heat setting 3 to 4 hours or on Low heat setting 6 to 7 hours.
- Uncover; using 2 forks, shred chicken into large chunks. If using Low heat setting, increase to High. In small bowl, beat cornstarch and water with whisk until smooth. Add cornstarch mixture and cream to slow cooker; stir to combine. Cover and continue to cook on High heat setting 20 to 25 minutes or until slightly thickened.
- Meanwhile, in medium bowl, stir together Bisquick™ mix, milk and 2 tablespoons of the parsley until soft dough forms.
- Drop dumpling batter by heaping tablespoons onto simmering chicken mixture in slow cooker. Cover and cook 20 to 25 minutes or until knife inserted into dumplings comes out clean.
- Divide stew and dumplings into 6 serving bowls, and sprinkle with remaining parsley. Serve immediately.
Nutrition Facts : Calories 400, Carbohydrate 27 g, Cholesterol 155 mg, Fat 3, Fiber 1 g, Protein 33 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 970 mg, Sugar 4 g, TransFat 0 g
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Anjana Anjana
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved the creamy chicken and herb dumplings. The chicken was tender and juicy, and the dumplings were fluffy and flavorful. The sauce was creamy and rich, and the herbs added a nice t
Amber Nguyen
[email protected]This dish was easy to make and turned out great! The chicken was moist and flavorful, and the dumplings were light and fluffy. The sauce was creamy and flavorful, and the herbs added a nice touch of flavor. I will definitely be making this again!
st wind Comedy
[email protected]This recipe was a bit too bland for my taste. I think it could have used more seasoning, maybe some garlic or onion powder. The chicken was also a bit dry. I think next time I would brown the chicken before adding it to the slow cooker.
Ali Hamaz
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved the creamy chicken and herb dumplings. The chicken was tender and juicy, and the dumplings were fluffy and flavorful. The sauce was creamy and rich, and the herbs added a nice t
Muhamad Mustapha
[email protected]This recipe was a bit too bland for my taste. I think it could have used more seasoning, maybe some garlic or onion powder. The chicken was also a bit dry. I think next time I would brown the chicken before adding it to the slow cooker.
Willy Sekikubo
[email protected]This dish was easy to make and turned out great! The chicken was moist and flavorful, and the dumplings were light and fluffy. The sauce was creamy and flavorful, and the herbs added a nice touch of flavor. I will definitely be making this again!
Xasan Xamuud
[email protected]I followed the recipe exactly and the dish turned out great! The chicken was tender and juicy, and the dumplings were fluffy and flavorful. The sauce was creamy and rich, and the herbs added a nice touch of flavor. I will definitely be making this ag
Carrie Brooks
[email protected]This recipe was a bit too bland for my taste. I think it could have used more seasoning, maybe some garlic or onion powder. The chicken was also a bit dry. I think next time I would brown the chicken before adding it to the slow cooker.
Asha Ahmed
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved the creamy chicken and herb dumplings. The chicken was tender and juicy, and the dumplings were fluffy and flavorful. The sauce was creamy and rich, and the herbs added a nice t
KE812 MALANGACDC
[email protected]This dish was easy to make and turned out great! I used boneless, skinless chicken breasts and they cooked perfectly in the slow cooker. The dumplings were also easy to make and they added a nice touch of heartiness to the dish. The sauce was creamy
Sufyan Jahangir
[email protected]I tried this recipe last night and it was a hit with my family! The chicken was moist and flavorful, and the dumplings were light and fluffy. The sauce was creamy and rich, and the herbs added a nice touch of flavor. Definitely a keeper!
Ali 786 Free fire
[email protected]This creamy chicken and herb dumplings dish was an absolute delight! The chicken was cooked to perfection, tender and juicy, and the dumplings were fluffy and flavorful. The creamy sauce brought everything together beautifully, making for a comfortin