Ever wish dinner was ready when you got home? Now it can be! Mmm--homemade chicken stew.
Provided by Betty Crocker Kitchens
Categories Entree
Time 7h35m
Yield 4
Number Of Ingredients 12
Steps:
- Place carrots, potatoes, onion and celery in 3 1/2- to 5-quart slow cooker.
- Sprinkle half of the thyme, the salt and pepper over vegetables in slow cooker. Place chicken on vegetables. Pour broth over top.
- Cover and cook on low heat setting 7 to 8 hours or until juice of chicken is clear when center of thickest part is cut (180°F) and vegetables are tender. Add pea pods; cook 5 to 10 minutes or until crisp-tender.
- Remove chicken and vegetables from slow cooker to serving bowl, using slotted spoon. Cover with aluminum foil; keep warm. Increase cooker to high heat setting. Mix whipping cream, flour and remaining thyme; stir into liquid in cooker. Cover and cook about 10 minutes or until thickened. Pour over chicken and vegetables.
Nutrition Facts : Calories 395, Carbohydrate 31 g, Cholesterol 105 mg, Fiber 5 g, Protein 30 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 650 mg
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Sandy King
[email protected]This stew is amazing! The chicken is so tender and juicy, and the sauce is creamy and flavorful. I served it over rice and it was a hit with everyone at the table. I'll definitely be making this again and again.
Farrouk Khan
[email protected]This recipe is a winner! The chicken was cooked perfectly and the sauce was creamy and flavorful. I served it over mashed potatoes and it was a hit with the whole family. I'll definitely be making this again.
Liibaan Sheikh
[email protected]This stew is pure comfort food. The chicken is fall-apart tender and the sauce is creamy and flavorful. I served it with a side of roasted vegetables and it was a hit with everyone at the table. I'll definitely be making this again soon.
Iqbal Khanj
[email protected]This recipe was a disappointment. The chicken was dry and the sauce was bland. I followed the recipe exactly and it just didn't turn out well. I won't be making this again.
Harry Lee
[email protected]Not bad, but not great. The chicken was a bit dry and the sauce was a bit bland. I added some extra herbs and spices and it improved the flavor a bit, but it was still just okay.
Xtylish Kuri 107
[email protected]This stew is amazing! The chicken is fall-off-the-bone tender and the sauce is creamy and flavorful. I served it over rice and it was a hit with everyone at the table. I'll definitely be making this again and again.
Angee “Anjo” Jones
[email protected]This recipe is a keeper! The chicken was so tender and juicy, and the sauce was creamy and flavorful. I served it over mashed potatoes and it was a hit with the whole family. I'll definitely be making this again.
Mandy Bell
[email protected]Meh. It was okay. The chicken was a bit dry and the sauce was a bit too salty for my taste. I probably won't make this again.
Adeline Seleem
[email protected]This stew is the perfect comfort food. The chicken is fall-apart tender and the sauce is rich and creamy. I served it with a side of crusty bread and it was a hit with everyone at the table.
Tammeice Stephens-Taylor
[email protected]So good! The chicken was moist and tender and the sauce was creamy and flavorful. I added a few extra vegetables (carrots, celery, and potatoes) and it turned out great. Will definitely make this again!
Amya Young
[email protected]Not a fan. The chicken was dry and the sauce was bland. Maybe I did something wrong, but I won't be making this again.
Lala Waqas
[email protected]This recipe was a lifesaver on a busy weeknight. Threw everything in the slow cooker in the morning and dinner was ready when I got home. The chicken was moist and tender and the sauce was creamy and flavorful. Served it over rice and everyone loved
sk Apon roy
[email protected]Easy and delicious! I used boneless, skinless chicken breasts and the cook time was perfect. The sauce was creamy and flavorful without being too heavy. Will definitely make this again!
Milena Hollywood
[email protected]This stew was an absolute delight! The chicken was fall-off-the-bone tender and the creamy herb sauce was incredibly flavorful. Served it over mashed potatoes and it was a hit with the whole family. Definitely adding this to my regular rotation of sl