SLOW-COOKER FRUIT-STUFFED PORK ROAST
Company coming? Try another white meat stuffed with fruit for extra flavor and moistness.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 6h30m
Yield 6
Number Of Ingredients 10
Steps:
- Cut horizontally down center length of pork to within 3/4 inch of opposite side. Open flat. From center, cut horizontally to within 3/4 inch from left side edge. Turn pork; repeat cutting to other side; open flat. If pork is thicker than 3/4 inch, cover pork with plastic wrap and pound until about 3/4-inch thickness. Remove plastic wrap.
- Mix mustard and butter. Spread half of mustard mixture on inside surfaces of pork. Mix stuffing and fruit; spread over mustard-coated surfaces. Roll roast; tie with kitchen twine. Spread remaining mustard mixture over outside of roast; rub with brown sugar.
- In 12-inch nonstick skillet, heat oil over medium-high heat. Cook pork in oil until brown on all sides. Place pork in 4 1/2- to 6-quart slow cooker. Pour apple juice into skillet; cook 2 to 3 minutes to dissolve any caramelized juices in bottom of skillet. Stir in salt and pepper; pour over pork.
- Cook on low heat setting 6 to 8 hours or until meat thermometer inserted into center of pork reads 160°F.
Nutrition Facts : Calories 420, Carbohydrate 34 g, Cholesterol 100 mg, Fiber 2 g, Protein 35 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 390 mg
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Dennis Beagles
[email protected]This recipe was a waste of time and money. The pork was tough and the stuffing was flavorless.
ERNEST KIZITO
[email protected]The stuffing was too sweet for my liking.
Abdul Qadeer Khosa
[email protected]The pork was a bit dry. I think I should have cooked it for less time.
Maleaha Groves
[email protected]This recipe was a bit bland for my taste. I would recommend adding more spices to the stuffing.
MD Joynal Abedin
[email protected]I will definitely be making this again.
Md Shahid Ahmed
[email protected]Delicious! The pork was cooked perfectly and the stuffing was amazing.
Armani Zareen
[email protected]This dish was easy to make and turned out great! The pork was tender and juicy, and the stuffing was flavorful.
Md shofiqul islam Joy
[email protected]I loved this recipe! The pork was so moist and flavorful, and the stuffing was the perfect combination of sweet and savory.
Dalton Dumford
[email protected]This recipe is a keeper! The pork was fall-off-the-bone tender, and the stuffing was delicious. I will definitely be making this again.
Victory Odu
[email protected]I've made this dish several times now, and it's always a crowd-pleaser. The pork is always cooked perfectly, and the stuffing is always moist and flavorful.
Muhammad salim
[email protected]This recipe was a hit at my last dinner party. The guests raved about the flavor of the pork and the stuffing. I would highly recommend this dish.
Just Alone
[email protected]My family loved this dish! The pork was so tender and juicy, and the fruit stuffing was the perfect complement. It was easy to make, too. I will definitely be making this again.