SLOW-COOKER GREAT NORTHERN BEAN AND VEGGIE SAUSAGE CASSOULET
Simmered all day in the slow cooker, this flavorful vegetarian stew makes a hearty dinner. You'll need only 20 minutes to get it cooking!
Provided by Betty Crocker Kitchens
Categories Entree
Time 7h50m
Yield 6
Number Of Ingredients 14
Steps:
- Spray 3- to 4-quart slow cooker with cooking spray. In slow cooker, gently mix carrots, onion, beans, wine, sun-dried tomatoes, garlic, dried thyme, bay leaf, salt and pepper. Arrange soy-protein sausage pieces on top of beans. Pour tomatoes over top.
- Cover; cook on Low heat setting 7 hours 30 minutes to 8 hours 30 minutes or on High heat setting 3 hours 30 minutes to 4 hours 30 minutes.
- Just before serving, remove bay leaf. Sprinkle with parsley and fresh thyme.
Nutrition Facts : Calories 580, Carbohydrate 76 g, Cholesterol 0 mg, Fat 1, Fiber 22 g, Protein 42 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving (1 1/2 Cups), Sodium 850 mg, Sugar 9 g, TransFat 0 g
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John Eshun
[email protected]This was a delicious and easy meal to make. The beans were creamy and the sausage was flavorful. The veggies added a nice touch of texture and flavor. I would definitely recommend this recipe.
alloys ogamba
[email protected]This was a great recipe! The beans were tender and the sausage was flavorful. The sauce was rich and delicious. I will definitely be making this again.
rahilabinte ali
[email protected]This was a delicious and easy meal to make. The beans were cooked perfectly and the sausage was flavorful. The veggies added a nice touch of texture and flavor. I would definitely recommend this recipe.
Sheroz Khan
[email protected]This was a great recipe! It was easy to make and the end result was delicious. The beans were creamy and the sausage was flavorful. I would definitely recommend this recipe.
Nasir Zaib
[email protected]This recipe was a winner! The beans were tender and the sausage was flavorful. The sauce was rich and delicious. I will definitely be making this again.
Keira Brandt
[email protected]Loved this recipe! It was easy to make and the end result was delicious. The beans were creamy and the sausage was flavorful. The veggies added a nice texture and flavor. Will definitely make this again.
Raju Bajagain
[email protected]This was a great recipe! The beans were perfectly cooked and the sausage was flavorful. The veggies added a nice touch of texture and flavor. I will definitely be making this again.
Baitul islam Akash
[email protected]This was a delicious and easy meal to make. I used pre-cooked sausage to save time and it still turned out great. The beans were creamy and the sauce was flavorful. I would definitely recommend this recipe.
Tony Weathers
[email protected]This was a great recipe! I made it exactly as written and it turned out perfectly. The beans were tender and the sausage was flavorful. The veggies added a nice touch of texture and flavor. I will definitely be making this again.
Lorraine Lethule
[email protected]This cassoulet was so easy to make and it turned out amazing! I used vegetarian sausage and it was still very flavorful. The beans were perfectly cooked and the sauce was rich and delicious. Definitely a keeper!
HAMZA _KHAN
[email protected]I made this for my family and they all loved it! The beans were creamy and the sausage was flavorful. The veggies added a nice crunch and the sauce was delicious. I would definitely recommend this recipe.
jamiya lewis
[email protected]This recipe was a hit! The flavors were amazing and the sausage added a nice richness to the dish. I followed the recipe exactly and it turned out perfectly. Will definitely make this again.