SLOW COOKER GROUND BEEF STEW
Incorporating ideas from other reviewers, I adapted the skillet version to a slow cooker version when we needed a meal to be ready when we got home. We loved this over hot biscuits. The ultimate comfort food with veggies included! Don't let the spices scare you and don't skimp on them. Their presence makes this a totally delicious meal!
Provided by Luv2BakeGirl
Categories Soups, Stews and Chili Recipes Stews Beef
Time 8h35m
Yield 6
Number Of Ingredients 18
Steps:
- Cook and stir ground beef in a skillet over medium heat with onion and garlic until the meat is completely browned, about 10 minutes. Drain excess grease.
- Stir cream of mushroom soup, vegetable broth, vegetable juice cocktail, sherry, and Worcestershire sauce together in a slow cooker. Add beef mixture; stir in potatoes, corn, peas, carrots, mushroom pieces, celery flakes, salt, black pepper, marjoram, and thyme. Set cooker to Low, cover, and cook until vegetables are tender and sauce has thickened, about 8 hours. If preferred, set cooker on High and cook 4 hours.
Nutrition Facts : Calories 384.2 calories, Carbohydrate 46.7 g, Cholesterol 49.6 mg, Fat 13 g, Fiber 6.7 g, Protein 21.5 g, SaturatedFat 4.5 g, Sodium 1199.5 mg, Sugar 7.7 g
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Ciao_sonorp
[email protected]This stew is a great way to get your kids to eat vegetables. My kids love the beef and the vegetables are cooked to perfection.
Merajul Sekh
[email protected]I'm not a fan of stews, but this one is an exception. The flavors are amazing and the meat is so tender. I will definitely be making this again.
Sophia Tate
[email protected]This recipe is a great starting point for creating your own custom ground beef stew. I like to add a variety of spices and vegetables to make it my own.
Basofi Jordi
[email protected]I made this stew in my Instant Pot and it turned out great! The meat was cooked perfectly and the vegetables were still slightly crunchy. I will definitely be making this again in my Instant Pot.
tonya heart
[email protected]This stew is a great way to use up leftover vegetables. I always have a bunch of carrots, celery, and onions that need to be used up and this recipe is the perfect way to do it.
Nona Forrester
[email protected]I'm not a big fan of ground beef stew, but this recipe changed my mind. The flavors are so well-balanced and the meat is so tender. I will definitely be making this again.
Misbah Butt
[email protected]This is the perfect comfort food for a cold winter day. The beef is so tender and the vegetables are cooked to perfection. I always feel so cozy and satisfied after eating a bowl of this stew.
JR Hasib Ahmed
[email protected]I love that this recipe is so versatile. I can add whatever vegetables I have on hand and it always turns out great.
STREYmaster
[email protected]This recipe is a keeper! It's so easy to make and the results are always delicious. I've even made it for company and they all raved about it.
Sidra Pervaiz
[email protected]I've tried several different slow cooker ground beef stew recipes and this one is by far the best. The flavors are amazing and the meat is always so tender.
Aicha Soumah
[email protected]This stew is so easy to make and it's always a crowd-pleaser. I love that I can throw everything in the slow cooker and forget about it until dinner time.
Kaidem Toomey
[email protected]I made this stew for my family last night and they loved it! The beef was so tender and the vegetables were cooked perfectly. I will definitely be making this again.
Iqra Chouhdry
[email protected]This recipe is a great way to use up leftover ground beef. I also like to add a can of corn or black beans for extra flavor and nutrition.
Bhumi ram Kunwar
[email protected]I've made this stew several times now and it's always a hit. The meat is always tender and juicy, and the vegetables are cooked to perfection. I love that I can customize it to my liking by adding different vegetables or spices.
Rose Bhatti
[email protected]This slow cooker ground beef stew is a lifesaver on busy weeknights! It's so easy to throw everything in the pot and let it cook all day. The result is a hearty, flavorful stew that the whole family loves.