Two steps and a short list of ingredients results in a savory stew loaded with ham and lentils.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 8h10m
Yield 10
Number Of Ingredients 7
Steps:
- In 5- to 6-quart slow cooker, mix all ingredients.
- Cover; cook on Low heat setting 8 to 10 hours.
Nutrition Facts : Calories 250, Carbohydrate 27 g, Cholesterol 25 mg, Fat 1/2, Fiber 8 g, Protein 23 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 1090 mg, Sugar 3 g, TransFat 0 g
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ALi Classy
[email protected]I'm not a big fan of lentils, but I really enjoyed this stew. The ham and vegetables were so flavorful.
Md Abdul Hayum Islam Hayum Islam
[email protected]This stew is perfect for a cold winter day. It's so hearty and warming.
Sachin Rajak
[email protected]This stew is a great way to use up leftover ham. It's so easy to make and it's so delicious.
Umair Parvaiz
[email protected]I love how flavorful this stew is. The ham and lentils are so tender, and the broth is so rich and savory.
MDkobir islam
[email protected]This stew is so easy to make. I just threw everything in the slow cooker and let it cook. It was so delicious and flavorful.
Allyson Pillay
[email protected]This stew is perfect for a cold winter day. It's so hearty and flavorful. I served it with a side of cornbread, and it was a perfect meal.
Aqsa Riaz
[email protected]I'm not a big fan of ham, but I really enjoyed this stew. The lentils and vegetables were so flavorful, and the ham added a nice smoky flavor. I will definitely be making this again.
Eivan Sanjyal
[email protected]This stew is a great way to use up leftover ham. I had some leftover ham from Easter, and this was the perfect way to use it up. The stew was so delicious and comforting.
Ansar merani
[email protected]I love how easy this recipe is. I just threw everything in the slow cooker and let it do its thing. The stew was so flavorful and hearty. I served it with a side of crusty bread, and it was a perfect meal.
Qasim Butt
[email protected]This stew is absolutely delicious! The ham and lentils are so tender, and the broth is so flavorful. I added a bit of extra garlic and thyme, and it was perfect. I will definitely be making this again.
Shukumar Roy
[email protected]I've made this stew a few times now, and it's always a winner. It's so easy to throw everything in the slow cooker in the morning, and then dinner is ready when I get home from work. The leftovers are also great for lunch the next day.
Abdullah Swais
[email protected]This Slow Cooker Ham and Lentil Stew is a hearty and flavorful dish that's perfect for a cold winter day. The ham and lentils simmer together in a rich and savory broth, and the addition of vegetables like carrots, celery, and onions adds a nice bit