Hosting dinner? Make an easy and delicious do-ahead ham topped with tangy fruit and chives.
Provided by Betty Crocker Kitchens
Categories Entree
Time 7h20m
Yield 12
Number Of Ingredients 8
Steps:
- Mix preserves, vinegar, mustard and ginger in 2-cup glass measuring cup. Place ham in 6-quart slow cooker, trimming ham if necessary to fit. Brush ham with about 1/4 cup of the preserves mixture. Refrigerate remaining preserves mixture while ham cooks.
- Cover and cook ham on Low heat setting 7 to 8 hours.
- About 20 minutes before ham is done, microwave remaining preserves mixture uncovered on High 4 minutes. Stir in currants and lemon peel; microwave uncovered on High about 3 minutes or until mixture just begins to boil. Stir in chives. Cool about 10 minutes.
- Remove ham from cooker. Slice ham; place on serving platter. Serve sauce with ham.
Nutrition Facts : Calories 480, Carbohydrate 32 g, Cholesterol 75 mg, Fiber 0 g, Protein 26 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 1360 mg, Sugar 24 g, TransFat 0 g
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Dale Stowe
[email protected]This recipe is a must-try for any ham lover.
Imad Aill
[email protected]Easy to make and so flavorful.
Helen Jones
[email protected]Delicious!
Jamarrius Byrd
[email protected]This recipe is a keeper! The ham was so moist and flavorful, and the sauce was the perfect finishing touch. I will definitely be making this again.
Syed Koko
[email protected]I was looking for a new ham recipe to try for Easter, and I'm so glad I found this one. The ham was cooked perfectly, and the sauce was out of this world. My family loved it!
Khem Pahim
[email protected]This recipe is a great way to impress your guests. The ham is so tender and flavorful, and the sauce is simply divine. I highly recommend this recipe for any special occasion.
Emily isimplydonotexist
[email protected]I'm not a huge fan of ham, but this recipe changed my mind. The currant-cherry sauce was amazing, and it really complemented the ham. I would definitely make this again.
I Love
[email protected]This was my first time making a ham in the slow cooker, and I'm so glad I tried this recipe. It was so easy to follow, and the results were incredible. The ham was cooked to perfection, and the sauce was delicious. I will definitely be making this ag
Josie Tenorio
[email protected]I've made this recipe several times now, and it's always a hit with my family and friends. The ham is always moist and flavorful, and the sauce is to die for. I highly recommend this recipe to anyone looking for a delicious and easy holiday meal.
Stable Ronaldo
[email protected]This recipe is a lifesaver! I'm always looking for easy and delicious meals that I can make in my slow cooker, and this ham fits the bill perfectly. It's so simple to prepare, and the results are always amazing.
Ami Akash
[email protected]I was a bit skeptical about the currant-cherry sauce, but I'm so glad I tried it! It was the perfect complement to the ham, and it added a touch of sweetness and tartness that really took the dish to the next level.
tarek hamdan
[email protected]This slow cooker ham with currant-cherry sauce is a real winner! The flavors of the ham, fruit, and spices melded together perfectly, and the meat was fall-off-the-bone tender. I'll definitely be making this again for my next holiday gathering.