SLOW-COOKER HAMBURGER HASH
Easy hamburger dish that's made in slow cooker - perfect for a dinner.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 8h20m
Yield 12
Number Of Ingredients 8
Steps:
- Cook beef in 12-inch skillet over medium-high heat about 10 minutes, stirring occasionally, until brown; drain.
- Mix tomato puree and mushroom soup in medium bowl. Stir in onion soup and water.
- Spray 5- to 6-quart slow cooker with cooking spray. Reserve 1 cup of the potatoes. Gently mix beef, remaining potatoes, carrots, salt and soup mixture in cooker. Sprinkle with reserved 1 cup potatoes.
- Cover and cook on low heat setting 8 to 9 hours or until vegetables are tender. Hash will hold on low heat setting up to 2 hours.
Nutrition Facts : Calories 395, Carbohydrate 24 g, Cholesterol 65 mg, Fat 1, Fiber 5 g, Protein 26 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 950 mg
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
What's the point of a name
[email protected]This is a great recipe for a lazy Sunday brunch.
Zunaira Shaikh
[email protected]This hamburger hash is a great way to use up leftover mashed potatoes.
Mike Gushue
[email protected]I've never made hamburger hash before, but this recipe made it so easy.
Musa Kora
[email protected]This hamburger hash is a great comfort food.
Shaye Bowdry
[email protected]I love that this recipe is so versatile. You can add or remove ingredients to suit your taste.
Xhhx Ducj
[email protected]This is a great recipe for a quick and easy breakfast.
Thadiul Islam
[email protected]I've made this hamburger hash in the oven and on the stovetop, and it's always great.
Ella Proper
[email protected]This hamburger hash is a great way to get your kids to eat their vegetables.
Gail Nolan
[email protected]I added some diced green bell pepper and onion to my hash and it was delicious.
Yousaf Gill
[email protected]This is a great recipe for using up leftover hamburger.
Stephane
[email protected]I made this hamburger hash for a potluck and it was a huge success. Everyone loved it!
Mark Lydia
[email protected]The cheese is what really makes this dish. It's so gooey and flavorful.
Tasmia Mesu
[email protected]I've made this hamburger hash several times now and it's always a hit. It's so easy to make and it's always delicious.
Angel Darem
[email protected]This was a great recipe! I followed it exactly and it turned out perfectly. My family loved it.
Charlene Hayes
[email protected]I love that this recipe uses frozen hash browns. It saves so much time and effort, and the hash still comes out perfectly crispy.
Dorian Parnell
[email protected]This hamburger hash is a lifesaver on busy weeknights! It's so easy to throw together in the slow cooker in the morning, and it's always a hit with my family when I get home from work.