We thought this cake was awesome served straight from the slow cooker, topped with vanilla ice cream. Drizzle some chocolate syrup over the top for extra fudginess.
Provided by cupcakeproject
Categories Desserts Cakes Chocolate Cake Recipes
Time 1h50m
Yield 8
Number Of Ingredients 15
Steps:
- Whisk flour, brown sugar, baking powder, baking soda, and salt together in a small bowl.
- Whisk peanut butter, sour cream, butter, and boiling water in a large bowl until thick. Stir flour mixture into peanut butter mixture until batter is well mixed; fold in chocolate chips.
- Generously coat liner of a 6-quart oval slow cooker with cooking spray. Spread batter evenly in slow cooker.
- Whisk milk, white sugar, cocoa powder, and vanilla extract in a small bowl until smooth. Pour over batter.
- Cook on High until sides of cake begin to pull away from liner and appear solid (the center will still be soft), 1 1/2 to 2 hours.
Nutrition Facts : Calories 610.2 calories, Carbohydrate 74.7 g, Cholesterol 23.2 mg, Fat 32.8 g, Fiber 5.8 g, Protein 13.3 g, SaturatedFat 12.7 g, Sodium 506.6 mg, Sugar 47.5 g
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Nisha Dean Bacchus
n_b62@yahoo.comThis cake is okay, but I've had better.
Nygirah Lebrun
lnygirah82@yahoo.comI'm not a big fan of peanut butter, but I still enjoyed this cake. It's very moist and chocolatey.
Bernice Ekyiah
b@hotmail.frThe frosting on this cake is a bit too thick for my taste, but the cake itself is delicious.
Honyer
honyer65@yahoo.comI had some trouble getting the cake out of the slow cooker in one piece, but it still tasted great.
Ebunoluwa lilian Chibuike
chibuike-e@gmail.comThis cake is a bit too sweet for my taste, but I still enjoyed it.
Monika Aktar
monika-aktar@hotmail.frI love that this cake can be made in a slow cooker. It's so easy and convenient.
Success Ghimire
success_g@hotmail.frThe peanut butter flavor in this cake is amazing! It's the perfect balance of sweet and salty.
Rose minnie
m-r90@hotmail.comThis cake is so rich and decadent. It's perfect for a special occasion.
Assak Zai
zai-assak@yahoo.comI'm not a big baker, but this cake was so easy to make. I'm definitely going to be making it again.
Jackie Lang
jackielang@hotmail.comI made this cake for my son's birthday party, and it was a huge success! All of the kids loved it.
Baba mere Jan
jb32@yahoo.comThis cake is so moist and chocolatey. It's the perfect comfort food for a cold day.
Muzamil_ writes1
m.w57@hotmail.comI love that this cake is not too sweet. It's just the right amount of sweetness, and it's perfect for any occasion.
Ekraj Raj
e.r83@yahoo.comThe peanut butter frosting is the perfect complement to the chocolate cake. It's rich and creamy, and it really takes this cake to the next level.
Mateo Pacheco
pacheco_mateo36@hotmail.comI was a bit skeptical about making a cake in my slow cooker, but I'm so glad I tried it! This cake turned out perfectly.
Laila Ifkirane
l@yahoo.comThis cake is so easy to make! I love that I can just throw all of the ingredients in my slow cooker and let it do the work.
osama baloch
b-osama9@gmail.comI've made this cake several times now, and it's always a hit! My friends and family love it, and it's always gone in no time.
Alieny Lara
laraalieny@aol.comThis peanut butter fudge cake is heavenly! The texture is moist and fluffy, and the peanut butter flavor is rich and decadent. I topped mine with a scoop of vanilla ice cream, and it was the perfect finishing touch.