SLOW COOKER POTATOES

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Slow Cooker Potatoes image

I have also used cubed frozen potatoes in this dish...any kind frozen potatoes will work...it's really easy and takes no time to prepare...

Provided by strawberryjane

Categories     Potato

Time 6h15m

Yield 10 serving(s)

Number Of Ingredients 9

1 (2 lb) bag frozen hash brown potatoes
2 cups of shredded cheese
1 pint sour cream
1 (32 ounce) can cream of mushroom soup
1 cup milk
1 medium onion, chopped fine
1/2 teaspoon seasoned garlic pepper seasoning
1/4 teaspoon seasoning salt
1/4 teaspoon onion powder

Steps:

  • Mix together in very large mixing bowl.
  • Place in a slow cooker (crock pot).
  • Cover and cook on low 5-6 hours or until potatoes are tender.
  • Recipe Note: This is great to take to a carry-in dinner.

Shahd Shareef
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Overall, these potatoes were a good side dish. They were easy to make and they tasted good. I would definitely make them again.


Lokmanali Saiima
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The potatoes were a bit too oily for my taste.


Shaima Tany
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The potatoes took longer to cook than the recipe said. I had to add an extra hour.


Imran Nazir
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These potatoes were a bit bland for my taste. I think I'll try adding some more seasonings next time.


Noluthando Moeng
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I've made these potatoes several times now and they're always a hit. They're so easy to make and they always come out perfectly. I love that I can just throw them in the slow cooker and not have to worry about them. I usually serve them with roasted


Qazi Kazi
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These potatoes were delicious! I added some garlic and rosemary to the recipe, and they turned out perfectly. They were the perfect side dish for my roast chicken. I'll definitely be making these again.


debele degefu
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I was a bit skeptical about how these potatoes would turn out, but I was pleasantly surprised. They were so tender and flavorful, and the skin was perfectly crispy. I loved that I could just throw them in the slow cooker and not have to worry about t


Suntou Manneh
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These slow cooker potatoes were a lifesaver on a busy weeknight. They were so easy to prepare and I could just set them and forget them. When I came home from work, dinner was ready and waiting. The potatoes were creamy and flavorful, and my kids lov


bolo alli
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I followed the recipe exactly and the potatoes came out perfectly. They were so soft and fluffy, and the skin was crispy and delicious. I served them with roasted chicken and vegetables, and it was a hit with my family. I'll definitely be making thes


Musaab Ahmed
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I'm not usually a fan of slow cooker recipes, but these potatoes were a game-changer. They were incredibly easy to throw together and the results were amazing. The potatoes were fluffy on the inside and crispy on the outside, and they were infused wi


Vivian Ngala
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These slow cooker potatoes were an absolute delight! They were so easy to make and turned out perfectly tender and flavorful. I loved how versatile they were - I could add any seasonings or herbs I wanted to create a unique dish every time. Definitel


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