SLOW COOKER RED LENTIL DAHL
my attempt to make dahl in my crock pot/slow cooker. i love dahl but the stovetop fashion is time consuming. NOTE that all spices and seasonings here are more or less to taste. you could just stick to garlic, ginger, curry powder & some red pepper flakes to keep things simple. we'll see how this turns out...
Provided by e clare
Categories Curries
Time 8h15m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- toss it all in there and cook on low 6-8 hours. check water level a few times to make sure lentils don't burn, add water if needed.
Nutrition Facts : Calories 377.1, Fat 2.1, SaturatedFat 0.2, Sodium 66, Carbohydrate 63.5, Fiber 32.5, Sugar 2.6, Protein 28.2
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#curries #course #main-ingredient #preparation #main-dish #beans #easy #vegan #vegetarian #crock-pot-slow-cooker #dietary #lentils #equipment #3-steps-or-less
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Arthur Dinara
[email protected]I've made this several times and it's always a hit. The lentils are always cooked perfectly and the sauce is flavorful.
Selina Baylis
[email protected]This is one of my favorite recipes. It's so easy to make and always turns out great. I love the combination of lentils and spices.
Ms Catina marie Claytor
[email protected]Just made this and it was delicious! I served it with rice and it was a perfect meal.
julien feuke
[email protected]Yum! This was a great way to use up some leftover lentils. I added a few extra vegetables and it turned out really well.
Ntwane Siya Shorts
[email protected]Loved this! So easy to make and really delicious. The lentils were cooked perfectly and the spices were well-balanced. Will definitely be making this again!