On especially cold winter days, my family loves this with mild Italian sausage. I agree about the cold days, but I prefer a spicy sausage blend, which gives it a bit of a zing. -Cindi DeClue, Anchorage, Alaska
Provided by Taste of Home
Categories Dinner
Time 4h40m
Yield 8 servings.
Number Of Ingredients 15
Steps:
- Line sides of an oval 6-qt. slow cooker with heavy-duty foil; coat foil with cooking spray. In a Dutch oven, cook beef, sausage, onion and garlic over medium heat 8-10 minutes or until meat is no longer pink, breaking up beef and sausage into crumbles; drain. Stir in spaghetti sauce, tomatoes, water and herbs; heat through., In a small bowl, mix ricotta cheese, eggs and Parmesan cheese. Spread 1-1/2 cups meat sauce onto bottom of prepared slow cooker. Layer with 3 noodles (breaking to fit), 3/4 cup ricotta mixture, 1 cup mozzarella cheese and 2 cups meat sauce. Repeat layers twice. Sprinkle with remaining mozzarella cheese., Cook, covered, on low 3-1/2 to 4 hours or until noodles are tender. Turn off slow cooker; remove insert. Let stand 15 minutes. If desired, sprinkle with fresh basil.
Nutrition Facts : Calories 667 calories, Fat 37g fat (17g saturated fat), Cholesterol 164mg cholesterol, Sodium 1310mg sodium, Carbohydrate 41g carbohydrate (14g sugars, Fiber 4g fiber), Protein 42g protein.
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Malak inamullah khan King
[email protected]I love this lasagna recipe. It's always a hit at parties.
markzzz xD
[email protected]This is my favorite lasagna recipe. It's so flavorful and cheesy.
Sage Stone
[email protected]I've made this lasagna several times now, and it's always a hit with my guests.
Frehiwot Assefa
[email protected]This lasagna was easy to make and it tasted great. I would definitely recommend it.
IBRAHEEM alayan
[email protected]I'm so glad I found this recipe. It's the perfect lasagna recipe for busy weeknights.
yeshua Rangel
[email protected]This recipe is a keeper! I will definitely be making this lasagna again.
Rogernewday123
[email protected]I'm not sure what I did wrong, but my lasagna was a disaster. It was too dry and the cheese didn't melt.
HUM TUM FRIENDS CLUB
[email protected]I followed the recipe exactly, but my lasagna didn't turn out as well as I hoped. The noodles were a little too soft.
Mate Cxadadze
[email protected]This lasagna was a little too cheesy for my taste, but my husband loved it.
habil islam
[email protected]I'm not a huge fan of lasagna, but this recipe changed my mind. It was so good!
Mahtab Niazi
[email protected]This lasagna was delicious! The sausage and cheese were so flavorful, and the noodles were cooked perfectly.
Ylluliany Mejia
[email protected]I've made this lasagna several times now, and it's always a hit. It's my go-to recipe for lasagna.
Khawaja Faizan
[email protected]This is the best lasagna recipe I've ever tried. It's so easy to make, and it always turns out perfectly.
Afnan FZ
[email protected]I made this for a potluck, and it was a huge success. Everyone loved it!
Shankar Pandey
[email protected]I followed the recipe exactly, and it turned out perfectly. The lasagna was cooked through, and the cheese was bubbly and melted.
Ifeoma Uche
[email protected]This slow cooker sausage lasagna was a hit with my family! The flavors were incredible, and the cheese was melted and gooey. I would definitely make this again.