Juicy slow-cooked pork served with apple butter sauce - perfect for dinner.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 8h15m
Yield 4
Number Of Ingredients 8
Steps:
- Sprinkle ribs with salt and pepper. In 3 1/2- to 4-quart slow cooker, place ribs. Cover with onion slices. In small bowl, mix remaining ingredients; pour over ribs and onion.
- Cover; cook on Low heat setting 8 to 10 hours.
- Remove ribs from cooker; place on serving platter. Cover to keep warm.
- Pour juices from cooker through strainer into 1-quart saucepan. Heat to boiling over medium-high heat; reduce heat to medium. Cook about 5 minutes or until sauce has slightly thickened. Serve sauce with ribs.
Nutrition Facts : Calories 750, Carbohydrate 28 g, Cholesterol 210 mg, Fat 2, Fiber 2 g, Protein 70 g, SaturatedFat 14 g, ServingSize 1 Serving, Sodium 570 mg, Sugar 24 g, TransFat 0 g
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Ajugbanapo Annabel
[email protected]These ribs are perfect for a weeknight meal. They're easy to make and they're always a crowd-pleaser.
Roblox Potato
[email protected]I've tried a lot of different rib recipes, but this one is by far the best. The ribs are always so tender and juicy.
Zayrian George
[email protected]These ribs are the perfect comfort food. They're so tender and juicy, and the sauce is amazing.
Lizzy Essilfie
[email protected]I'm not a big fan of ribs, but I loved these. The sauce was so flavorful and the ribs were so tender.
michael bristow
[email protected]These ribs are perfect for a party or a potluck. They're easy to make and they're always a hit.
Ultimate Ultimate
[email protected]I love the smoky flavor of these ribs. The apple butter sauce is the perfect finishing touch.
Sardar Ibrar
[email protected]This is my go-to recipe for ribs. They're always a crowd-pleaser and they're so easy to make.
mmd yari
[email protected]I've made this recipe several times and it's always a hit. The ribs are always fall-off-the-bone tender and the sauce is delicious.
Dipesh Tamang
[email protected]I'm not sure what I did wrong, but my ribs didn't come out tender at all. They were still tough after cooking them for 8 hours.
Babirye Gloria
[email protected]I followed the recipe exactly and the ribs turned out dry. I think I might have overcooked them.
Asif Nazari
[email protected]These ribs were a bit too sweet for my taste, but my husband loved them. I think next time I'll use less apple butter.
KoPhyo KoPhyo
[email protected]I made these ribs for my family and they loved them. Even my picky kids ate them up.
Bernard Montana
[email protected]I've tried a lot of different rib recipes, but this one is by far the best. The ribs are always so tender and juicy.
Thokozani Prince Mciga
[email protected]I love that this recipe uses apple butter. It gives the ribs a unique and delicious flavor.
Cutie Poi
[email protected]These ribs are perfect for a weeknight meal. They're easy to make and they're always a crowd-pleaser.
Haliimah Ashaba
[email protected]I'm not a big fan of ribs, but I loved these. The sauce was so flavorful and the ribs were so tender.
AyaanKhan Khan
[email protected]I made these ribs for a party and everyone raved about them. They were so good that I didn't have any leftovers!
Tanbir Hasan
[email protected]I love the ease of this recipe. Just throw everything in the slow cooker and let it do its thing. The ribs come out perfect every time.
Karla Luis
[email protected]I've made these ribs a few times now and they are always a hit! The smoky apple butter sauce is the perfect balance of sweet and savory.
LoveJYP
[email protected]These ribs were fall-off-the-bone tender and the sauce was amazing! I will definitely be making these again.