I tweaked a recipe I got from one of my best friends, and I couldn't believe how much this soup really does taste like stuffed green peppers! With beef and brown rice, it makes a hearty meal on a cold day. -Gina Baxter, Plainfield, IL
Provided by Taste of Home
Time 5h15m
Yield 12 servings (4-1/2 quarts).
Number Of Ingredients 11
Steps:
- In a large skillet, cook and crumble beef with onion over medium heat until meat is no longer pink, 5-7 minutes; transfer to a 6-qt. slow cooker. Stir in remaining ingredients., Cook, covered, on low until flavors are blended, 5-6 hours. Freeze option: Freeze cooled soup in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally; add a little broth or water if necessary.
Nutrition Facts : Calories 141 calories, Fat 3g fat (1g saturated fat), Cholesterol 22mg cholesterol, Sodium 852mg sodium, Carbohydrate 18g carbohydrate (8g sugars, Fiber 3g fiber), Protein 11g protein.
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Umair Chohan
[email protected]This soup is delicious! The flavors are amazing and it's so hearty and filling. I will definitely be making this again.
Aimufua Faith
[email protected]I love this soup! It's so easy to make and it's always a crowd-pleaser. I've made it several times and it's always a hit.
Adon Young
[email protected]This soup was a bit bland for my taste. I would recommend adding some more spices next time.
Tracy Smith
[email protected]I made this soup for a potluck and it was a huge hit! Everyone loved it. I'll definitely be making it again.
rasikala disanayaka
[email protected]This soup is perfect for a cold winter day. It's so warm and comforting. I love that I can just throw everything in the slow cooker and let it do its thing.
Alicia Ace
[email protected]I'm not a big fan of bell peppers, but I really enjoyed this soup! The flavors were well-balanced and the soup was very hearty.
Jn Jannat
[email protected]I thought this soup was just okay. It wasn't bad, but it wasn't anything special either. I probably won't make it again.
Ramil Riaz
[email protected]This soup was a bit too spicy for my taste, but it was still very good. I would recommend using less chili powder next time.
Ghulamghos Ghulamghos
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The soup was delicious and my family loved it. I'll definitely be making this again.
Qasi Ameer
[email protected]This is my new favorite soup! It's so easy to make and it's always a crowd-pleaser. I love that I can just throw everything in the slow cooker and walk away.
MD Monowar hossen
[email protected]I made this soup last night and it was a hit! The soup was so flavorful and the peppers were perfectly tender. I will definitely be making this again.
Waheed Meer
[email protected]This soup was amazing! I followed the recipe exactly and it turned out perfect. The flavors were so rich and comforting. My family loved it.