Start these ribs in the morning, and they'll be perfectly tender by dinnertime.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes
Time 6h15m
Number Of Ingredients 8
Steps:
- In slow cooker, whisk together ketchup, sugar, vinegar, mustard powder, cayenne, 1 teaspoon salt, and 1/2 teaspoon pepper.
- Add ribs to slow cooker, and toss with sauce. Arrange ribs, bone side up, in a single row. Cover; cook on high, 6 hours (or on low, 10 hours).
- Serve ribs drizzled with pan juices and, if desired, barbecue sauce.
Nutrition Facts : Calories 470 g, Fat 34 g, Protein 23 g
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Sarada Khadka
[email protected]I made these ribs for a potluck, and they were a huge hit. Everyone loved them, and I even got a few requests for the recipe. The ribs were so tender and flavorful, and the sauce was perfect.
David Angula
[email protected]These ribs were amazing! The sauce was so flavorful, and the ribs were cooked to perfection. I will definitely be making this recipe again.
Abdur Razzak Atwary music & videos
[email protected]I made these ribs for my family last weekend, and they were a huge success. Everyone loved them, and I even got a few requests for the recipe. The ribs were so tender and flavorful, and the sauce was perfect.
Greg Grono
[email protected]These ribs were delicious! The sauce was the perfect balance of sweet and sour, and the ribs were cooked to perfection. I will definitely be making this recipe again.
Steve Adams
[email protected]I made these ribs for a potluck, and they were a huge hit. Everyone loved them, and I even got a few requests for the recipe. The ribs were so tender and flavorful, and the sauce was perfect.
Dj Handy
[email protected]These ribs were amazing! The sauce was so flavorful, and the ribs were cooked to perfection. I will definitely be making this recipe again.
Rimshah Rimshah
[email protected]I made these ribs for my family last weekend, and they were a huge success. Everyone loved them, and I even got a few requests for the recipe. The ribs were so tender and flavorful, and the sauce was perfect.
Izzy Markus
[email protected]These ribs were delicious! The sauce was the perfect balance of sweet and sour, and the ribs were cooked to perfection. I will definitely be making this recipe again.
Izhaar Khan
[email protected]I made these ribs for a potluck, and they were a huge hit. Everyone loved them, and I even got a few requests for the recipe. The ribs were so tender and flavorful, and the sauce was perfect.
Alicone Edwards
[email protected]These ribs were amazing! The sauce was so flavorful, and the ribs were cooked to perfection. I will definitely be making this recipe again.
Landon Locklear
[email protected]I made these ribs for my husband's birthday dinner, and he loved them. The ribs were so tender and flavorful, and the sauce was perfect. I will definitely be making this recipe again.
H.SAHANOOR RAHMAN
[email protected]These ribs were delicious! The sauce was the perfect balance of sweet and sour, and the ribs were cooked to perfection. I will definitely be making this recipe again.
Diamond Wealte
[email protected]I made these ribs for my family last weekend, and they were a huge success. Everyone loved them, and I even got a few requests for the recipe. The ribs were so tender and flavorful, and the sauce was perfect.
Vuyolwethu Solanga
[email protected]This was my first time making country ribs, and I'm so glad I found this recipe. The ribs were so easy to make, and they turned out amazing. The sauce was perfect, and the ribs were fall-off-the-bone tender.
GISUBIZO Sharom
[email protected]I've made this recipe several times now, and it's always a hit. The ribs are so tender and flavorful, and the sauce is to die for. I usually serve them with rice or mashed potatoes.
Rubie Smith
[email protected]These ribs were fall-off-the-bone delicious! The sweet and sour sauce was the perfect balance of flavors, and the ribs cooked to perfection in the slow cooker. I will definitely be making this recipe again and again.