SLOW-COOKER TEX-MEX ROUND STEAK

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Slow-Cooker Tex-Mex Round Steak image

One cup of fresh cilantro used in this recipe might seem like a lot, but cooked for a long time, it becomes very mild, blending in the overall flavor of the dish.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 8h15m

Yield 6

Number Of Ingredients 9

1 boneless beef round steak (1 1/2 lb), trimmed of excess fat
3 medium stalks celery, thinly sliced (1 1/2 cups)
1 large onion, sliced
1 cup frozen whole kernel corn, thawed
1 cup chopped fresh cilantro
1 jar (20 oz) salsa
1 can (15 oz) black beans, drained, rinsed
1/2 cup beef broth
1 cup shredded pepper Jack cheese (4 oz)

Steps:

  • Spray 3 1/2- to 6-quart slow cooker with cooking spray. Cut beef into 6 pieces; place in slow cooker.
  • In large bowl, mix remaining ingredients except cheese; pour over beef. Cover; cook on Low heat setting 8 to 9 hours or until beef is tender. Sprinkle with cheese.

Nutrition Facts : Calories 250, Carbohydrate 31 g, Cholesterol 60 mg, Fiber 8 g, Protein 31 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 670 mg

mhmd suliman
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This recipe is a great way to use up leftover steak. I had some leftover flank steak and I decided to try this recipe. The steak was tender and flavorful, and the sauce was delicious. I will definitely be making this again.


Hope Conley
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I love this recipe! It's so easy to make and the steak is always tender and flavorful. I like to serve it with rice and beans, but it's also great on its own.


Z Us
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This recipe is a great way to make a quick and easy weeknight meal. I used a flank steak and it cooked perfectly in the slow cooker. The sauce was flavorful and the steak was fall-apart tender. I served it over rice and beans and it was a perfect mea


Whitney Morse
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This recipe is a keeper! I've made it several times and it's always a hit. The steak is always tender and flavorful, and the sauce is perfect. I like to serve it with rice and beans, but it's also great on its own.


Katumba Jamil
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This recipe is a great way to use up leftover steak. I had some leftover flank steak and I decided to try this recipe. The steak was tender and flavorful, and the sauce was delicious. I will definitely be making this again.


umar mohammed
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I love this recipe! It's so easy to make and the steak is always tender and flavorful. I like to serve it with rice and beans, but it's also great on its own.


Ardo Yy
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This recipe is a great way to make a quick and easy weeknight meal. I used a flank steak and it cooked perfectly in the slow cooker. The sauce was flavorful and the steak was fall-apart tender. I served it over rice and beans and it was a perfect mea


nokuqala amahle
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This recipe is a keeper! I've made it several times and it's always a hit. The steak is always tender and flavorful, and the sauce is perfect. I like to serve it with rice and beans, but it's also great on its own.


Hbhnvv Yuur5
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This recipe is a great way to use up leftover steak. I had some leftover flank steak and I decided to try this recipe. The steak was tender and flavorful, and the sauce was delicious. I will definitely be making this again.


Touseeq Ahmed
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I love this recipe! It's so easy to make and the steak is always tender and flavorful. I like to serve it with rice and beans, but it's also great on its own.


Girls beauty Beauty
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This recipe is a great way to make a quick and easy weeknight meal. I used a flank steak and it cooked perfectly in the slow cooker. The sauce was flavorful and the steak was fall-apart tender. I served it over rice and beans and it was a perfect mea


Jamshaid Abbas
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This recipe is a great way to use up leftover steak. I had some leftover flank steak and I decided to try this recipe. The steak was tender and flavorful, and the sauce was delicious. I will definitely be making this again.


Ellen Kwapong
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I was skeptical about this recipe because I'm not a big fan of round steak, but I was pleasantly surprised. The steak was tender and flavorful, and the sauce was delicious. I will definitely be making this again.


Muhammad Junaid Khan786
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This recipe is a keeper! I've made it several times and it's always a hit. The steak is always tender and flavorful, and the sauce is perfect. I like to serve it with rice and beans, but it's also great on its own.


AAKIL HANSI
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I'm not a big fan of Tex-Mex food, but this recipe changed my mind. The steak was so tender and the sauce was amazing. I will definitely be making this again.


Mrs Anna Lucas
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This Tex-Mex Round Steak is a great weeknight meal. It's easy to throw together in the morning and then come home to a delicious dinner. The steak is always tender and flavorful, and the sauce is perfect for tacos, burritos, or enchiladas.


Osagie Blessing
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I made this recipe last night and it was so easy and delicious! I used a flank steak and it cooked perfectly in the slow cooker. The sauce was flavorful and the steak was fall-apart tender. I served it over rice and it was a perfect meal.


Gulam Rasul
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This recipe was a hit with my family! The steak was tender and flavorful, and the sauce was delicious. I will definitely be making this again.