Pumpkin pie without the "pie"! Heavenly!
Provided by Jessica Silva
Categories Other Desserts
Time 6h5m
Number Of Ingredients 8
Steps:
- 1. Spray the slow cooker crock with non-stick spray or lightly oil the inside.
- 2. Combine all ingredients in a mixing bowl. Using an electric hand-held mixer, or stand mixer at low to medium speed, beat ingredients together until smooth.
- 3. Pour the mixture into the prepared crock.
- 4. Cover and cook on Low 6 to 8 hours, or cook on High 3 to 4 hours.
- 5. Serve warm with whipped cream or vanilla ice cream.
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Ashmita Hyonjan
[email protected]This pudding is a must-try for pumpkin lovers. It's easy to make and absolutely delicious.
Tayab Sial
[email protected]I've tried many pumpkin pudding recipes but this one is by far the best. It's so creamy and flavorful.
ilayesa sandra
[email protected]This pumpkin pudding is delicious! I love the addition of spices.
Earnest Wananda
[email protected]I made this pudding for a potluck and it was a hit! Everyone loved it.
Bobbi Jo Villalobos
[email protected]This was my first time making pumpkin pudding and it was so easy! I followed the recipe exactly and it turned out perfectly. My family loved it.
Emily Sallee
[email protected]I've made this pumpkin pudding several times now and it always turns out great. It's a perfect dessert for fall.
Prasangani Fernando
[email protected]This pumpkin pudding was amazing! I made it for my family and they all loved it. It was so easy to make and it turned out perfect. I will definitely be making this again.