SMALL-BATCH MALTED MILK-CHOCOLATE CHIP COOKIES
One cookie is never enough, but you don't always want a huge batch either. Our Small-Batch Malted Milk-Chocolate Chip Cookies recipe is your delicious answer! Whip up an even dozen of these malted milk-chocolate chip cookies next time your sweet tooth comes calling.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h
Yield 12
Number Of Ingredients 10
Steps:
- Heat oven to 375°F. In small bowl, mix flour, malted milk powder, baking soda and salt; set aside.
- In medium bowl, beat softened butter and sugars with electric mixer on medium speed, or mix with spoon about 1 minute or until fluffy, scraping side of bowl occasionally.
- Beat in egg yolk and vanilla until smooth. Stir in flour mixture just until blended (dough will be stiff). Stir in milk chocolate chips.
- Onto large ungreased cookie sheet, drop 12 rounded tablespoonfuls 2 inches apart.
- Bake 8 to 10 minutes or until light brown (centers will be soft). Cool 2 minutes; remove from cookie sheet to cooling rack. Cool completely, about 30 minutes. Store covered in airtight container at room temperature.
Nutrition Facts : Calories 130, Carbohydrate 17 g, Cholesterol 30 mg, Fat 1 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 4 g, ServingSize 1 Cookie, Sodium 125 mg, Sugar 11 g, TransFat 0 g
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Malik Waheed Thaheem
[email protected]These cookies are amazing! I love the malted milk flavor and the chocolate chips. They're perfect for any occasion.
Yaa Perpetual
[email protected]I've made these cookies several times and they're always a favorite. They're chewy, chocolatey, and have a hint of malt flavor. I highly recommend them.
Gaming With Amit
[email protected]These cookies are so easy to make and they always turn out great. I love that I can use whatever chocolate chips I have on hand.
Azan Nasir
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them.
Kojo Dom
[email protected]Delicious! I love the malted milk flavor in these cookies. They're perfect for a sweet treat.
clary
[email protected]The cookies were easy to make, but they didn't spread out very much in the oven. They ended up being more like thick chocolate chip cookies.
Kcyy Tulin
[email protected]These cookies were a bit too sweet for my taste. I think I'll use less sugar next time.
Ravi Nepali
[email protected]I wasn't sure how these cookies would turn out, but I was pleasantly surprised. They're chewy and chocolatey, with a hint of malt flavor. I'll definitely be making these again.
S__N__B
[email protected]These cookies are so good! The malted milk powder gives them a unique and delicious flavor. I also love the addition of chocolate chips. These cookies are perfect for any occasion.
Sara Williams
[email protected]I love the simplicity of this recipe. The cookies are made with just a few ingredients and they come out perfectly every time. I always have these cookies on hand for a quick and easy snack.
Tim Brown
[email protected]These cookies were a hit! They were easy to make and turned out perfectly chewy and delicious. I used dark chocolate chips and they added a nice depth of flavor. I'll definitely be making these again.