SMOKED CHIPOTLE TOMATO BASIL SOUP
A rich and flavorful soup that is quick and easy to prepare. Tomato and basil meld together with the smoky spice of mild tabasco sauce as well as the kick of bloody mary mix. Also a great base for vegetable-based soups or as a topping for appetizers.
Provided by Colorado Connie
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes
Time 50m
Yield 6
Number Of Ingredients 11
Steps:
- Heat olive oil in a 2-quart saucepan over low heat; cook and stir garlic until lightly browned, about 5 minutes. Stir in tomatoes and increase heat to medium; simmer for 10 minutes. Stir in chicken broth, tomato and clam juice cocktail, bloody mary mix, basil, hot sauce, garlic salt, and black pepper. Partially cover saucepan with lid and simmer until reduced, about 20 minutes. Reduce heat to low and add half-and-half; stir until heated through, about 5 minutes more.
Nutrition Facts : Calories 189.7 calories, Carbohydrate 18.6 g, Cholesterol 16.4 mg, Fat 11.9 g, Fiber 2.8 g, Protein 4.4 g, SaturatedFat 3.9 g, Sodium 862.6 mg, Sugar 2.5 g
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Husnain Raza
[email protected]This soup is absolutely delicious! The smokiness from the chipotle peppers and the sweetness from the tomatoes and basil blend together perfectly. I followed the recipe exactly and it turned out beautifully.
Shaeid Gazi
[email protected]I made this soup for a party and it was a hit! Everyone loved the unique flavor. I especially liked the addition of the chipotle peppers, which gave the soup a nice kick.
Mamata Devkota
[email protected]This soup is so easy to make and it's packed with flavor. I love the fact that I can use canned tomatoes and chipotle peppers in adobo, which makes it a really quick and easy meal. I also love the addition of the fresh basil, which brightens up the s
olivia culpo
[email protected]I'm not a fan of chipotle peppers, but I decided to give this soup a try anyway. I'm so glad I did! The soup was delicious and the smokiness from the chipotle peppers was not overpowering at all. I will definitely be making this soup again.
Jamey
[email protected]This soup is amazing! The flavors are so complex and delicious. I love the smokiness from the chipotle peppers and the sweetness from the tomatoes and basil. I also love the addition of the cream, which makes the soup rich and creamy. I will definite
Saidi Bakili
[email protected]I made this soup for my family and they all loved it! My kids even asked for seconds. I especially liked the fact that the soup is relatively healthy, since it's made with fresh vegetables and lean protein. I will definitely be making this soup again
Ana's Asghar Ana's Asghar
[email protected]I'm not a huge fan of spicy food, but I really enjoyed this soup. The smokiness from the chipotle peppers was subtle and the sweetness from the tomatoes and basil balanced it out perfectly. I also liked the addition of the cream, which made the soup
Mexican Joe
[email protected]This soup is so easy to make and it's packed with flavor. I love that I can use canned tomatoes and chipotle peppers in adobo, which makes it a really quick and easy meal. I also love the addition of the fresh basil, which brightens up the soup and g
farman khalid
[email protected]I made this soup for a party and it was a hit! Everyone loved the unique flavor. I especially liked the addition of the chipotle peppers, which gave the soup a nice kick. I will definitely be making this soup again.
Ahsraful Poll
[email protected]This soup is absolutely delicious! The smokiness from the chipotle peppers and the sweetness from the tomatoes and basil blend together perfectly. I followed the recipe exactly and it turned out beautifully. I served it with a side of crusty bread an