Steps:
- Bring broth and ham hocks to boil in large pot. Cover, reduce heat to medium-low and simmer 15 minutes. Add diced potatoes, tomatoes with juices, onion, carrots, celery, barley, and oregano. Bring to boil. Reduce heat to medium-low; simmer uncovered until meat and barley are tender, about 1 hour.
- Using tongs, remove ham hocks from soup. Cut meat off bones and chop coarsely. Return meat to soup; discard bones. (Can be prepared 2 days ahead. Refrigerate uncovered until cold, then cover and refrigerate. Bring to simmer before continuing.) Add green beans; simmer until beans are tender, about 15 minutes. Season soup to taste with salt and pepper.
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Islam Mokhtar
[email protected]I made this soup last week and it was a bit too salty for my taste. I think I will reduce the amount of salt next time I make it.
Raya Pretty
[email protected]This soup is delicious! I made it for my family last night and they all raved about it. The ham and barley give it a hearty flavor, and the vegetables add a nice sweetness. I will definitely be making this soup again.
Nereus hack
[email protected]I made this soup last week and it was a bit too salty for my taste. I think I will reduce the amount of salt next time I make it.
World Book
[email protected]This soup is amazing! I made it for my family last night and they all loved it. The ham and barley give it a hearty flavor, and the vegetables add a nice sweetness. I will definitely be making this soup again.
Abidali Abidali
[email protected]I made this soup last week and it was a bit too salty for my taste. I think I will reduce the amount of salt next time I make it.
Yvonda McGranahan
[email protected]This soup is delicious! I made it for my family last night and they all raved about it. The ham and barley give it a hearty flavor, and the vegetables add a nice sweetness. I will definitely be making this soup again.
Krishna Ghimire
[email protected]I made this soup last week and it was a bit too salty for my taste. I think I will reduce the amount of salt next time I make it.
Amos Jonathan
[email protected]This soup is amazing! I made it for my family last night and they all loved it. The ham and barley give it a hearty flavor, and the vegetables add a nice sweetness. I will definitely be making this soup again.
Sojol Ahmed
[email protected]I made this soup last week and it was a bit too salty for my taste. I think I will reduce the amount of salt next time I make it.
warded shibby
[email protected]This soup is delicious! I made it for my family last night and they all raved about it. The ham and barley give it a hearty flavor, and the vegetables add a nice sweetness. I will definitely be making this soup again.
Pugghh Pubg
[email protected]I made this soup last week and it was a bit too salty for my taste. I think I will reduce the amount of salt next time I make it.
Loosser _31
[email protected]This soup is amazing! I made it for my family last night and they all loved it. The ham and barley give it a hearty flavor, and the vegetables add a nice sweetness. I will definitely be making this soup again.
David Istifanus
[email protected]I made this soup last week and it was a bit too salty for my taste. I think I will reduce the amount of salt next time I make it.
Kai Gilbreath
[email protected]This soup is delicious! I made it for my family last night and they all raved about it. The ham and barley give it a hearty flavor, and the vegetables add a nice sweetness. I will definitely be making this soup again.
The Holiday Project
[email protected]I made this soup last week and it was a hit! My husband and I both loved it. The flavor is rich and complex, and the ham and barley give it a nice chewy texture. I will definitely be making this soup again.
Sameera Bhatti
[email protected]This soup is amazing! I made it for my family last night and they all loved it. The ham and barley give it a hearty flavor, and the vegetables add a nice sweetness. I will definitely be making this soup again.