SMOKED PAPRIKA POTATO WEDGES
Potato wedges are spiced up with smoked paprika, garlic, oregano and hot sauce. These are great with most meats!
Provided by jellichick
Categories Side Dish Potato Side Dish Recipes Roasted Potato Recipes
Time 50m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat the oven to 425 degrees F (220 degrees C). Place a baking pan in the oven to heat up.
- Mix olive oil, garlic, oregano, smoked paprika, and hot sauce in a large bowl. Toss potato wedges in the oil until well coated.
- Pour wedges into the hot baking pan.
- Bake in the preheated oven until crisp and golden, about 40 minutes.
Nutrition Facts : Calories 409.1 calories, Carbohydrate 65.6 g, Fat 14 g, Fiber 8.5 g, Protein 7.7 g, SaturatedFat 2 g, Sodium 53.7 mg, Sugar 2.9 g
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Parii Khan
[email protected]These potato wedges are a staple in my house. They're so easy to make and they're always a crowd-pleaser. I love serving them with a variety of dipping sauces. My favorites are ketchup, ranch, and honey mustard.
Technical Mind TM
[email protected]I love how versatile this recipe is. I've tried it with different types of potatoes, and it always turns out great. I also like to experiment with different seasonings. Sometimes I'll add a bit of garlic powder or chili powder. It's always a hit!
Coker Maada Dixion
[email protected]These potato wedges were a great success! They were crispy on the outside and fluffy on the inside, and the smoked paprika gave them a delicious flavor. I would definitely recommend this recipe to anyone looking for a tasty and easy side dish.
Hussein Warsame
[email protected]I followed the recipe exactly, but my potatoes didn't come out as crispy as I would have liked. I think I'll try baking them at a slightly higher temperature next time.
joe king
[email protected]These potatoes were a bit too spicy for my taste, but I think that's because I used a heavy hand with the smoked paprika. Next time, I'll use a lighter touch.
jennifer tribb
[email protected]I was a bit skeptical about using smoked paprika, but I'm so glad I did! It gave the potatoes a really nice depth of flavor. I'll definitely be using smoked paprika more often in my cooking.
Bea
[email protected]These potato wedges are the perfect combination of crispy and fluffy. They're also incredibly flavorful, thanks to the generous coating of smoked paprika. I highly recommend this recipe!
M Khalid
[email protected]I love how simple this recipe is. With just a few ingredients, I was able to create a delicious and satisfying side dish. Plus, the smoky paprika adds a unique and flavorful twist.
Xola Xinavane
[email protected]Holy smokes, these potatoes were a hit at my last party! Everyone raved about the rich, smoky flavor and the crispy texture. I'll definitely be making them again soon.