SMOKED SALMON AND DILL BLINIS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Smoked Salmon and Dill Blinis image

Blinis are small pancakes of Russian origin and are an easy-to-make appetizer! Preparation time does not include time needed for batter to rise!

Provided by Sydney Mike

Categories     Meat

Time 15m

Yield 4 serving(s)

Number Of Ingredients 10

1 cup buckwheat flour
1 cup all-purpose flour
1 pinch salt
1 tablespoon fast rise yeast
2 eggs
1 1/2 cups milk, warm
2 tablespoons unsalted butter, melted
2/3 cup creme fraiche
3 tablespoons fresh dill, chopped
8 ounces smoked salmon, thinly sliced

Steps:

  • In large bowl, mix together buckwheat & all-purpose flour with salt.
  • Sprinkle in yeast & mix well.
  • Separate yolk & white of ONE egg, then set white aside, reserved.
  • Whisk together remaining whole egg AND yolk of first egg, along with warm milk & 1 tablespoon melted butter.
  • Pour egg mixture onto flour mixture & beat well to form smooth batter. Cover with plastic wrap & let rise in warm place 1-2 hours.
  • In large bowl, whisk reserved egg white until stiff peaks form, then gently fold into batter.
  • Preheat heavy-bottom frying pan or griddle & brush with melted butter.
  • Drop tablespoons of batter onto pan, spacing well apart, & cook about 40 seconds, until bubbles appear on the surface.
  • Flip over the blinis & cook for 30 seconds on other side.
  • Wrap blinis in foil & keep warm in low-temperature oven. Repeat with remaining mixture, buttering pan each time.
  • Combine creme fraiche & dill.
  • Serve blinis topped with salmon & dollop of cream.

Nutrition Facts : Calories 576.7, Fat 30.2, SaturatedFat 16.5, Cholesterol 202, Sodium 611.3, Carbohydrate 51.8, Fiber 4.5, Sugar 1.1, Protein 26.2

Emily Hawthorne
[email protected]

These blinis are a bit more work than I usually like to put into breakfast, but they're definitely worth it. They're so delicious and perfect for a special occasion.


Annet Boslaid
[email protected]

I've tried many blini recipes, but this one is definitely my favorite. The blinis are so light and fluffy, and the smoked salmon and dill filling is perfect.


Yara Ahmed
[email protected]

These blinis are the perfect way to start your day. They're light and fluffy, and the smoked salmon and dill add a delicious savory flavor.


Giving Help Childrens Ministries
[email protected]

I'm not a big fan of smoked salmon, but I really enjoyed these blinis. The dill really balances out the flavor.


Thamifezile Tshamala
[email protected]

These blinis are so versatile. You can serve them with anything from smoked salmon to fruit. I also like to add a dollop of sour cream.


Farhan qadri Farhan qadri
[email protected]

I made these blinis for a party and they were a huge hit. Everyone loved them!


AYMEN JOKER
[email protected]

These blinis are the perfect appetizer or snack. They're light and fluffy, and the smoked salmon and dill add a delicious flavor.


kristyna needham
[email protected]

I've never had blinis before, but I'm definitely a fan now. These smoked salmon and dill blinis are amazing!


Fahiimo Ali
[email protected]

These blinis are so easy to make and they're always a crowd-pleaser. I highly recommend them.


e34667mioi rere
[email protected]

I'm allergic to dill, so I substituted chives in this recipe. They turned out great!


pancee gamer
[email protected]

These blinis are delicious! I especially love the crispy edges.


asadulhossain Nur
[email protected]

I've made these blinis several times and they're always a hit. They're so versatile, you can serve them with anything from smoked salmon to fruit.


Waqarkhan Car information
[email protected]

These blinis are perfect for a light lunch or snack. They're also really easy to make ahead of time.


Everett Higginbotham
[email protected]

I'm not a big fan of smoked salmon, but I loved these blinis. The dill really balances out the flavor.


LangYuChan George
[email protected]

I made these blinis for a special occasion and they were a huge success. Everyone raved about them.


Danbahadur Dangi
[email protected]

These blinis are so delicious! The smoked salmon and dill go together perfectly.


Lewis Miller
[email protected]

I've never made blinis before, but this recipe was so easy to follow. They turned out perfect!


BiLAL IRFAN
[email protected]

These smoked salmon and dill blinis were a hit at my brunch party! They were so easy to make and everyone loved them.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #appetizers     #eggs-dairy     #seafood     #european     #russian     #salmon     #fish     #meat     #saltwater-fish