Categories Condiment/Spread Dairy Fish Herb Breakfast Brunch Low Carb Lunch Seafood Salmon Shower Bon Appétit Sugar Conscious Kidney Friendly Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 1 cup
Number Of Ingredients 3
Steps:
- Stir all ingredients in small bowl until well blended. Season to taste with salt and pepper. (Can be made 1 day ahead. Cover; chill. Bring to room temperature before using.)
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Gitari Lindah
[email protected]This butter is delicious! I love the smoky flavor. It's perfect for spreading on toast or crackers.
Enoch Quansah
[email protected]This butter is a great way to add a little something extra to your favorite dishes. I've used it on grilled salmon, roasted vegetables, and even pasta. It's always a hit!
Md Shafin Islam
[email protected]This butter is so delicious and easy to make. I love using it on toast, bagels, and crackers. It's also a great addition to grilled fish or roasted vegetables.
Brian Kretsch
[email protected]This butter is amazing! It's so easy to make and it adds a delicious smoky flavor to anything you put it on. I've used it on bagels, toast, crackers, and even grilled fish. It's always a hit!
Nakachwa Viola
[email protected]I've made this butter several times now and it's always a hit! It's so flavorful and versatile. I've used it on everything from bagels to roasted vegetables.
sumith rathnayaka
[email protected]This butter is so easy to make and it's a great way to use up leftover smoked salmon. I love it on bagels, toast, and crackers. It's also a great addition to grilled fish or roasted vegetables.
Google UQBA
[email protected]This butter is delicious! It's perfect for spreading on toast or crackers. I also like to use it as a dip for vegetables.
genet Serte
[email protected]This butter is a great way to add a little something extra to your favorite dishes. I've used it on grilled salmon, roasted vegetables, and even pasta. It's always a hit!
Mohan Parajuli
[email protected]I love the smoky flavor of this butter. It's perfect for spreading on sandwiches or using as a dip for vegetables.
Grace Matione
[email protected]This butter is so versatile! I've used it on toast, bagels, crackers, and even roasted vegetables. It's always a hit.
Farhiyo Hersi
[email protected]This butter is amazing! I used it on grilled salmon and it was the perfect complement to the fish. The smokiness of the butter really brought out the flavor of the salmon.
Hasib Sarder
[email protected]I love this butter! It's so easy to make and it's a great way to use up leftover smoked salmon. I also like to add a bit of chopped fresh dill to it for an extra burst of flavor.
Laim Wilson
[email protected]This smoked salmon butter is a game-changer! I've been using it on everything from bagels to pasta, and it always adds a delicious smoky flavor.
Alison Stinger
[email protected]I've made this butter several times now, and it's always a hit. It's so easy to make and adds a delicious flavor to anything you put it on.
Soma Actar
[email protected]This butter is so delicious! I love the way the smokiness of the salmon pairs with the creaminess of the butter. It's perfect for spreading on crackers or toast.
Kelvin Mulenga
[email protected]I made this butter for a party, and it was a huge hit! Everyone loved the smoky flavor of the salmon. It was also very easy to make, which is always a plus.
Sahil Jaan
[email protected]This smoked salmon butter was a delightful treat! The combination of creamy butter, smoky salmon, and tangy lemon zest was perfect. I used it on toasted bagels, and it was the perfect way to start my day.