SMOKED SALMON DIP- ALASKAN

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SMOKED SALMON DIP- ALASKAN image

Categories     Fish     Appetizer

Yield 12 servings

Number Of Ingredients 7

1 lb cream cheese
1 cup Mayonnaise
1 tablespoon dijon mustard
1 tablespoon lemon juice
2 teaspoons dill weed
salt, pepper
1 lb smoked (sockeye) salmon, skin removed, cut in small chunks or shred

Steps:

  • Blend first 6 ingredients in cuisinart. Add salmon, pulsing until roughly chopped and mixed into cream cheese mixture. Spread on crackers or bread.

Rana Almaskhan
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This dip is amazing! I love the combination of the smoked salmon and the cream cheese. It's so creamy and flavorful, and it's perfect for parties or gatherings. I will definitely be making this again.


Francis Ondiko
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I made this dip for a potluck and it was a huge success. Everyone loved it! It's so creamy and flavorful, and the smoked salmon adds a nice touch. I will definitely be making this again.


Islah TV
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This dip is so easy to make and it's so delicious. I love the combination of the smoked salmon and the cream cheese. I've also added some chopped red onion and capers to it, and it's even better.


Jake monkey
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I've made this dip several times and it's always a crowd-pleaser. It's so creamy and flavorful, and the smoked salmon adds a nice smoky flavor. I like to serve it with crackers, vegetables, or chips.


H mmm
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This smoked salmon dip is amazing! I made it for a party last weekend and it was a huge hit. Everyone loved it. It's so easy to make and it's so delicious. I will definitely be making this again.