SMOKED SALMON PICNIC SPREAD

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Smoked Salmon Picnic Spread image

From the Chicago Tribune. How can you go wrong with these ingredients? if you do not have Greek-style yogurt, drain your yogurt in a coffee filter for 30 minutes to reduce the water. Serve on sourdough bread, accompanied by a chilled white wine or fruity beer. I also liked it on buttery crackers. Spread can be made a day ahead and refrigerated in a covered container.

Provided by duonyte

Categories     Spreads

Time 5m

Yield 2/3 cup

Number Of Ingredients 6

2 ounces smoked salmon
2 ounces mild goat cheese, room temperature
2 tablespoons plain fat-free Greek yogurt
1 tablespoon minced fresh chives
fresh ground black pepper
additional yogurt, if needed

Steps:

  • Finely chop the salmon and place in a bowl with the goat cheese and yogurt.
  • Mash to a paste, adding more yogurt, if necessary to get a spreading consistency.
  • Stir in chives and pepper.

Raymond Bonde
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I can't wait to try this recipe!


Aliyu Abduljabbar
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This is a must-try recipe for any party or gathering.


Marie Kennedy
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I highly recommend this recipe to anyone who loves smoked salmon.


Kylan Rogers
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This is a great recipe for beginners. It's easy to follow and the results are always impressive.


Sunny Bunny
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I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a really flavorful spread.


Waris Prince
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This is a delicious and easy-to-make spread that is perfect for any occasion.


Jakaria Rahman Nuhash
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I've made this spread several times and it's always a crowd-pleaser. It's the perfect appetizer or snack.


Susami Magar
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This spread is a great way to add a touch of elegance to any party or gathering.


Mario State
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I'm not a big fan of smoked salmon, but I really enjoyed this spread. The cream cheese and capers balance out the smokiness of the salmon.


Faminu Idunnuoluwa
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This is the best smoked salmon spread I've ever had. The flavors are amazing and it's so easy to make.


Shahida Nadeem
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I made this spread for my family and they loved it. It's a great way to use up leftover smoked salmon.


Hazel Mullard-Evans
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This spread is so versatile. I've used it as a dip for vegetables, a filling for deviled eggs, and even as a sauce for pasta.


Shah khalid Khan
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I love the combination of smoked salmon and cream cheese. This spread is perfect for sandwiches, bagels, or crackers.


Jetmira Hasaj
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This is my go-to recipe for smoked salmon spread. It's so easy to make and always turns out delicious.


Muzamil
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I made this spread for a brunch party and it was a huge success. The flavors were well-balanced and the texture was perfect.


kayleigh leslie
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This smoked salmon picnic spread was a hit at my last party! Everyone loved the creamy, tangy flavor and the pop of color from the red onion and capers.


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