SMOKED SALMON PINWHEELS
You need only 10 minutes to throw together these elegant party appetizers.
Provided by Betty Crocker Kitchens
Categories Appetizer
Time 2h10m
Yield 24
Number Of Ingredients 6
Steps:
- Mix cream cheese and dill weed. Spread about 1/4 cup of the cream cheese mixture over each tortilla. Sprinkle each with 1/4 cup salmon. Place 3 or 4 spinach leaves and 4 bell pepper strips evenly spaced on each tortilla.
- Roll up tortillas tightly; seal edge of each tortilla by spreading with additional cream cheese mixture. wrap securely with plastic wrap and refrigerate at least 2 hours but no longer than 24 hours.
- To serve, cut into 1-inch pieces. Place cut side up on serving platter.
Nutrition Facts : Calories 70, Carbohydrate 7 g, Cholesterol 10 mg, Fat 1/2, Fiber 1 g, Protein 3 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 130 mg
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Kalid yusuf Kalido
[email protected]I love how elegant these smoked salmon pinwheels look. They're perfect for special occasions.
Topu Ahmed
[email protected]These pinwheels are a great way to get kids to eat smoked salmon. My kids love them and they're always asking me to make them.
anthony depina
[email protected]I've made these smoked salmon pinwheels several times now and they're always a hit. They're the perfect finger food for parties and they're also great for lunch or dinner.
Riley Keith
[email protected]These pinwheels are so delicious and easy to make. I love that I can make them ahead of time and they're always a hit at parties.
Anna Martinez
[email protected]I'm always looking for new and easy appetizer recipes, and these smoked salmon pinwheels fit the bill perfectly. They're so simple to make and they're always a hit with my guests.
Tekraj Thapa
[email protected]These smoked salmon pinwheels are a great way to use up leftover smoked salmon. They're also a great make-ahead appetizer.
Badr Abdullah
[email protected]I made these pinwheels for a brunch party and they were a huge success. Everyone loved them, and I got several requests for the recipe.
Tyler Haughn
[email protected]I followed the recipe exactly and the pinwheels turned out perfectly. They were so light and fluffy, and the smoked salmon flavor was just right.
Steve Charvat
[email protected]These smoked salmon pinwheels are the perfect appetizer for any occasion. They're elegant and delicious, and they're always a crowd-pleaser.
Xoten Sherpa
[email protected]I'm not a huge fan of smoked salmon, but I really enjoyed these pinwheels. The cream cheese and herbs balance out the smokiness of the salmon perfectly.
Hema Witehira
[email protected]I love how versatile this recipe is. I've made it with different types of cream cheese, herbs, and vegetables, and it's always delicious.
Habii Rajabu
[email protected]These smoked salmon pinwheels were a hit at my last party! They're so easy to make and always disappear quickly.