SMOKED SALMON ROUNDS WITH BLACK SESAME SEEDS
Provided by Stuart O'Keeffe
Time 10m
Yield 12 servings
Number Of Ingredients 7
Steps:
- Combine salmon, shallot, chives, lemon zest and black pepper in a silver bowl.
- Lay out sesame seeds on a plate. With your hands, form smoked salmon balls about 3/4 inch in diameter. Roll in sesame seeds and place on serving platter.
- Serve with a tiny dollop of sour cream.
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Md Kabir Hossain
[email protected]These smoked salmon rounds are a great way to use up leftover smoked salmon. I also like to add a little bit of chopped red onion for extra flavor.
Rakia Chami
[email protected]I love the combination of flavors in these smoked salmon rounds. The black sesame seeds add a nice touch of crunch.
awais mallah
[email protected]These smoked salmon rounds are the perfect appetizer for any occasion. They're easy to make and always a crowd-pleaser.
Lisa Vailea
[email protected]I've made these smoked salmon rounds a few times now and they're always a hit. They're so easy to make and everyone loves them.
Tharindu Dilshan
[email protected]These smoked salmon rounds are a great way to use up leftover smoked salmon. I also like to add a little bit of chopped capers for extra flavor.
yolanda andersen
[email protected]I love how versatile this recipe is. You can use any type of smoked salmon and any type of bread.
Sunday Godwin
[email protected]These smoked salmon rounds are the perfect party food. They're easy to make and everyone loves them.
Shackiera Bryan
[email protected]I'm so glad I found this recipe. These smoked salmon rounds are delicious and so easy to make.
Sonny Koleman
[email protected]These smoked salmon rounds are a great appetizer for any occasion. They're easy to make and always a crowd-pleaser.
Pallaeva Yasmina
[email protected]I love the combination of flavors in these smoked salmon rounds. The black sesame seeds add a nice touch of crunch.
Mr Sami
[email protected]These smoked salmon rounds are perfect for a party. They're easy to make and everyone loves them.
Tracy Bourgeois
[email protected]I've never made smoked salmon rounds before, but this recipe made it easy. They turned out great!
Sedonia Parris
[email protected]These are a great way to use up leftover smoked salmon. I also like to add a little bit of chopped red onion for extra flavor.
Nazar Iqbal
[email protected]I'm not a big fan of smoked salmon, but I really enjoyed these rounds. The black sesame seeds add a nice touch of flavor.
armin alijanzadeh
[email protected]These smoked salmon rounds are so good! I love the crispy edges and the creamy filling.
Atif Ahmed
[email protected]I made these for a brunch party and they were a huge success. Everyone loved the combination of flavors.
Alo Begum
[email protected]I followed the recipe exactly and the smoked salmon rounds turned out perfectly. They were moist and flavorful.
Ridoy Ahmad
[email protected]This is a great recipe for a quick and easy appetizer. I especially like that you can make it ahead of time.
Mallory Flint
[email protected]I've made this recipe a few times now and it's always a crowd-pleaser. The black sesame seeds add a nice touch of flavor and texture.
Lucas Fredrick
[email protected]These smoked salmon rounds were a hit at my party! They were so easy to make and everyone loved them.