SMOKED SALMON SANDWICH

facebook share image   twitter share image   pinterest share image   E-Mail share image



Smoked Salmon Sandwich image

Fast yet flavor-filled smoked salmon sandwich! Delicious on a warm day!

Provided by vmohrbell

Categories     Seafood     Fish     Salmon     Smoked

Time 15m

Yield 1

Number Of Ingredients 8

2 slices whole wheat bread
1 tablespoon cream cheese
1 tablespoon creamy goat cheese
2 slices smoked salmon
1 teaspoon olive oil
½ teaspoon dried dill, or to taste
ground black pepper to taste
½ cup shredded lettuce

Steps:

  • Toast bread in a toaster or toaster oven.
  • Spread cream cheese and goat cheese on 1 slice of toast. Add smoked salmon on top. Add olive oil, dill, and black pepper. Cover with lettuce and top with the other slice of toast.

Nutrition Facts : Calories 366.4 calories, Carbohydrate 25.7 g, Cholesterol 36.9 mg, Fat 18.6 g, Fiber 4.5 g, Protein 24.1 g, SaturatedFat 7.9 g, Sodium 845.4 mg, Sugar 4 g

Santosh Barua
[email protected]

I'm not a fan of smoked salmon, so I didn't enjoy this sandwich.


Sita Khanal
[email protected]

This recipe is a bit too complicated for my taste. I prefer simpler recipes.


Katie Taylor
[email protected]

I was disappointed with this sandwich. The smoked salmon was too salty and the bread was too dry.


Denver Andes
[email protected]

This sandwich is a bit pricey, but it's worth it. The ingredients are top-notch and the flavors are amazing.


Wrapthing Mstar
[email protected]

I love the addition of the lemon-dill sauce. It really takes this sandwich to the next level.


Ahmad Wazir
[email protected]

This is the best smoked salmon sandwich I've ever had. The flavors are perfectly balanced.


ann njoki
[email protected]

I've made this sandwich several times and it's always a hit. My friends and family love it.


Akpan Happiness
[email protected]

This sandwich is perfect for a picnic or a potluck. It's easy to transport and it always disappears quickly.


Izzy Zacari
[email protected]

I'm always looking for new ways to use smoked salmon, and this recipe is a great one. It's simple, but the flavors are amazing.


Isaiah Guadarrama
[email protected]

This sandwich is the perfect combination of salty, smoky, and creamy. I could eat it every day.


Zayrick Prince
[email protected]

I love how versatile this recipe is. I've tried it with different types of bread, cheese, and vegetables, and it's always delicious.


shrijan nepali
[email protected]

This recipe is a lifesaver on busy weeknights. It's quick and easy to make, and it's always a hit with my family.


Guevara Ayoub
[email protected]

I'm not a big fan of smoked salmon, but this sandwich was surprisingly good. The flavors all worked well together and the bread was perfectly toasted.


Amjad Muhmand
[email protected]

This sandwich is a staple in my household. We love the simplicity of the ingredients and the delicious results. It's always a hit with guests too.


Patricia Zamora
[email protected]

I tried this recipe and it turned out great! The sandwich was flavorful and satisfying. I especially liked the addition of the capers and red onion. They added a nice tangy flavor.


Life Dil
[email protected]

This smoked salmon sandwich was a delightful culinary experience. The combination of flavors and textures was perfect. The smokiness of the salmon paired well with the creaminess of the avocado and the crunchiness of the bread. I highly recommend thi