SMOKED SALMON SANDWICH WITH POACHED EGG
This is a great smoked salmon sandwich recipe I had created myself. The savory salmon, the smooth yoke of the egg, and the acidic vinegar evens out all the flavors, making it one of my favorite sandwiches to make. It is great for a lunch or a small dinner. You get the protein and the flavor which I love!
Provided by Mel
Categories Seafood Fish Salmon Smoked
Time 25m
Yield 1
Number Of Ingredients 8
Steps:
- Fill a large saucepan with water, 1 1/2 inches below the rim. Put the pan on the stove over high heat until it reaches about 190 degrees F (88 degrees C) or until you start to see bubbles at the bottom of the pan. Pour white vinegar and salt into the water and stir to distribute. Reduce heat to medium-low.
- Crack egg into a custard cup. Carefully place the custard cup into the water and slowly tilt until egg is fully submerged, being careful egg does not fall into the water. Set a timer for 6 minutes and keep an eye on the egg as it cooks.
- Meanwhile, heat a large skillet over medium heat. Pour balsamic vinegar onto a flat plate and lay 1 piece of bread in the vinegar until coated. Repeat to coat the remaining piece. Place both pieces, vinegar-side down, in the hot skillet and cook until slightly charred, 3 to 5 minutes. Remove from the heat.
- Remove 1 piece bread to a plate, vinegar-side up. Top with garlic powder, pepper, and salmon. Carefully remove poached egg with a slotted spoon and place on top of smoked salmon. Top with remaining piece of bread, vinegar-side down.
Nutrition Facts : Calories 268.6 calories, Carbohydrate 20.5 g, Cholesterol 205.5 mg, Fat 9.2 g, Fiber 1 g, Protein 25.2 g, SaturatedFat 2.5 g, Sodium 1488.3 mg, Sugar 5.7 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
PrincessMuwaiji Bontigao
[email protected]Thanks for sharing this recipe!
RMBC Channel 2
[email protected]This sandwich is definitely on my to-make list.
juda technical
[email protected]The hollandaise sauce is the perfect finishing touch.
fact factory
[email protected]I love the combination of smoked salmon and poached egg.
Jayeola Akintunde
[email protected]This sandwich is perfect for a brunch or lunch party.
Mr seemeyou creative
[email protected]I'm going to try this recipe this weekend!
Zubair Zebii
[email protected]Looks delicious!
brenda mathevula
[email protected]Yum!
Md Habib
[email protected]Overall, I thought this sandwich was just okay. It wasn't bad, but it wasn't anything special either. I think I would prefer to try a different recipe next time.
Rifat Mondal
[email protected]This sandwich was a bit too messy to eat. The poached egg yolk kept running all over the place and the hollandaise sauce was difficult to spread. I think I would prefer a sandwich with a more solid filling, like grilled chicken or roasted vegetables.
Cityb√∏y Mathia
[email protected]I found this recipe to be a bit bland. The smoked salmon and poached egg were both cooked well, but the hollandaise sauce was lacking in flavor. I think I would add some lemon juice or herbs to the sauce to give it more zip.
Ziasia Varner
[email protected]This sandwich was a bit too rich for my taste. The hollandaise sauce was a bit too heavy and the smoked salmon was a bit too salty. I think I would prefer a simpler sandwich with just smoked salmon, cream cheese, and capers.
Stacy Nelson
[email protected]I made this sandwich for my friends and they all loved it! It was easy to make and the ingredients were readily available. The smoked salmon and poached egg were cooked perfectly and the hollandaise sauce was delicious. I will definitely be making th
Genevieve Powers
[email protected]This sandwich was amazing! The combination of smoked salmon, poached egg, and hollandaise sauce was heavenly. The bread was perfectly toasted and the avocado added a creamy richness. I would definitely recommend this recipe to anyone who loves a good
Garang Corona
[email protected]I tried this recipe for brunch and it was a hit! The poached eggs were cooked perfectly and the hollandaise sauce was rich and flavorful. The smoked salmon added a nice salty touch to the sandwich. I will definitely be making this again.
Rakib wadud
[email protected]This smoked salmon sandwich with poached egg was a delightful culinary experience. The flavors of the smoked salmon, poached egg, and creamy avocado complemented each other perfectly. The bread was toasted to perfection, providing a crispy contrast t