SMOKED SALMON WITH BLACK PEPPER POTATO CHIPS
Provided by Bon Appétit Test Kitchen
Categories Appetizer Cocktail Party Low Fat Quick & Easy Salmon Shower Chive Engagement Party Sour Cream Bon Appétit Sugar Conscious Kidney Friendly Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 4 servings
Number Of Ingredients 5
Steps:
- Stir crème fraìche and lemon peel in small bowl. Arrange potato chips on plate. Divide salmon among chips. Spoon rounded 1/2 teaspoon lemon crème fraìche atop salmon on each chip and sprinkle with chives.
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Tariq Malik
[email protected]I'm always looking for new ways to cook smoked salmon. This recipe is a great addition to my repertoire.
Ruth Nwanga
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a great way to get your kids to eat fish.
Cyril Aghaah
[email protected]I made this dish for my family and they all loved it. Even my kids, who are picky eaters, ate it up.
Nezuko kamado 2469
[email protected]I've never thought to pair smoked salmon with potato chips before, but it works surprisingly well. This is a great recipe for a party or potluck.
Rabin Chy
[email protected]This is a great recipe for a special occasion. It's elegant and delicious, but it's also easy to make.
Kenneth Mcfarlane
[email protected]I'm not a huge fan of smoked salmon, but I loved this dish. The potato chips and crème fraîche really balanced out the smokiness of the salmon.
Morgan butler
[email protected]I love the simplicity of this dish. It's just a few ingredients, but they come together to create something really special.
Yuri Senko
[email protected]This dish is a great way to use up leftover smoked salmon. It's also a great appetizer or light lunch.
JOKER op
[email protected]I've made this dish several times and it's always a hit. It's so easy to make and the results are always impressive. I highly recommend it!
rama Dangi
[email protected]This is one of my favorite recipes! The smoked salmon is always a crowd-pleaser and the potato chips add a fun twist. I love serving this dish with a glass of white wine.
Md Aashiq
[email protected]I made this dish last night and it was absolutely delicious! The salmon was cooked perfectly and the potato chips added a nice crunch. The crème fraîche and chives were the perfect finishing touches. I will definitely be making this again.
Sisay Molalign
[email protected]This smoked salmon and black pepper potato chip dish was a real hit! The combination of flavors and textures was amazing. The smokiness of the salmon paired perfectly with the crispy, salty potato chips. I also loved the addition of the crème fraîche