SMOKED SAUSAGE AND CABBAGE
I concocted this recipe while trying to decide how to cook cabbage besides the same ole way. My husband, KT, loved it that I didn't even have to ask him to rate it. He went back for thirds! I used 1/2 cabbage and wished there was more, so next time I'll use whole head. Great flavor w/the sausage grease soaked up in the cabbage. Arteries watch out, here comes some real southern cooking!
Provided by kelli
Categories < 30 Mins
Time 20m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Cook sausage and onion in pan til brown, do not drain.
- Meanwhile, cover w/water and boil cabbage leaves til soft, 4-5 minutes.
- Cut up and add cabbage to sausage/onion mix and saute to let cabbage soak up everything.
- Stir frequently. Add Lawry's, salt and pepper to taste.
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Genesis maribel perez barajas
[email protected]I can't wait to try this recipe. It looks delicious!
Ahanonu Armanda
[email protected]This dish is a great way to use up leftover smoked sausage.
Nigel Lucas
[email protected]I love that this dish is so versatile. I can serve it with mashed potatoes, rice, or noodles.
Asamoah Richard
[email protected]I'm always looking for new ways to cook sausage and cabbage. This recipe is a great addition to my repertoire.
salma youssef
[email protected]This dish is so easy to make. I can have it on the table in less than 30 minutes.
Prince Yaxys
[email protected]I love the combination of smoked sausage and cabbage. It's a classic flavor combination that never gets old.
Big Perry
[email protected]This dish is so flavorful and comforting. It's perfect for a cold winter day.
Md Zim Md
[email protected]I'm so glad I found this recipe. It's a new favorite in my household.
Sk Chandon
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Sami misanthropy Sanitisation
[email protected]I love that this dish is so versatile. You can add or remove ingredients to suit your own taste.
Moodlez
[email protected]This is a great recipe for a budget-friendly meal. The sausage and cabbage are both inexpensive ingredients.
QYThatsWhy!
[email protected]I made this dish in a slow cooker and it turned out great! I just threw all the ingredients in the slow cooker and let it cook on low for 8 hours.
Anik 12
[email protected]I served this dish with mashed potatoes and it was a perfect comfort food meal.
Syogesh Chaudhary
[email protected]I used smoked turkey sausage instead of pork sausage. It was still delicious!
Mahmoud GESH EL NAMER
[email protected]I added a few extra ingredients to this recipe, such as diced carrots and celery. It turned out great!
Lisa Knights
[email protected]This is a great recipe for a quick and easy meal. The sausage and cabbage cook together in one pot, so there's minimal cleanup.
Robin Calhoun
[email protected]I'm not a big fan of cabbage, but I really enjoyed this dish. The sausage and cabbage were cooked perfectly and the flavors were amazing.
Victor Chiquandah
[email protected]I made this dish for a potluck and it was a hit! Everyone loved the combination of flavors. I will definitely be making this again soon.
Ulisse Benedetti
[email protected]I followed the recipe exactly and the dish turned out great! The cabbage was tender and the sausage was juicy. My family loved it.
shahzil khan
[email protected]This smoked sausage and cabbage dish was absolutely delicious! The sausage was so flavorful and the cabbage was cooked perfectly. I will definitely be making this again.