SMOKED-TROUT HORSERADISH DIP
Categories Condiment/Spread Food Processor Cocktail Party Quick & Easy Mayonnaise Trout Potluck Dill Gourmet
Number Of Ingredients 5
Steps:
- Discard skin and bones from trout and break into pieces. In a food processor pulse trout until finely chopped. Stir in remaining ingredients and salt and pepper to taste. Serve dip with pumpernickel toasts. Makes about 2 cups.
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Stephen Pounds
[email protected]I made this dip for my book club meeting and everyone loved it! It's a great recipe to share with friends.
Nnodu Chekwube
[email protected]This dip is a great way to use up leftover smoked trout. I always have a few fillets in my freezer, so this is a go-to recipe for me.
Gaithan Reedy
[email protected]I'm not a big fan of horseradish, but I really enjoyed this dip. The flavors are well-balanced and the dip is not too spicy.
Theboi 7272
[email protected]This dip is delicious! I love the smoky flavor of the trout and the horseradish gives it a nice kick.
Nakalyango Betty
[email protected]I made this dip for my family and they all loved it! It's a great recipe for a quick and easy snack.
Chioma Delight
[email protected]I followed the recipe exactly and my dip turned out great! I served it with crackers and vegetables and it was a hit.
Jutt Sab92
[email protected]This dip is a bit too spicy for my taste, but I still enjoyed it. I think it would be great served with crackers or bread.
mylee mcclain
[email protected]This dip is so easy to make and it's always a crowd-pleaser. I highly recommend it!
Donna Gray
[email protected]I love the combination of smoked trout and horseradish. This dip is a perfect balance of flavors.
jermaine webber
[email protected]This dip is a great way to use up leftover smoked trout. It's also a great make-ahead appetizer.
Abuhamza 2
[email protected]I'm not a fan of fish, but I love this dip! The horseradish really mellows out the flavor of the trout.
Anastasiya Jacyk
[email protected]This dip is a great way to add some flavor to your next party platter. It's sure to be a hit with your guests.
Yaquob nasery
[email protected]I'm always looking for new and interesting dip recipes. This one definitely fits the bill! I can't wait to try it.
Nahiid Mujaddid
[email protected]This dip is perfect for a party or potluck. It's easy to make ahead of time and can be served with a variety of dippers.
Jolinda Kanel
[email protected]I made this dip for my book club meeting and everyone loved it! It's a great recipe to share with friends.
Kandace Nicole
[email protected]This dip is a great way to use up leftover smoked trout. I always have a few fillets in my freezer, so this is a go-to recipe for me.
Courtney Mutanho
[email protected]I'm not a huge fan of horseradish, but I really enjoyed this dip. The flavors are well-balanced and the dip is not too spicy.
Lamaj Snikpmot
[email protected]This dip is so delicious! The smokiness of the trout pairs perfectly with the horseradish. I could eat it all day long.
Jeanet TJ
[email protected]I love how easy this dip is to make. It's perfect for a quick and easy appetizer.
Naomi Garcia
[email protected]This smoked trout horseradish dip was a hit at my last party! It's creamy, flavorful, and has just the right amount of spice. I'll definitely be making it again.