SMOKY CORN SALSA
Provided by Bon Appétit Test Kitchen
Categories Pepper Vegetable Side Fourth of July Picnic Vegetarian Quick & Easy Low Cal High Fiber Father's Day Backyard BBQ Dinner Lunch Corn Bell Pepper Tailgating Family Reunion Grill/Barbecue Healthy Low Cholesterol Vegan Potluck Bon Appétit Sugar Conscious Kidney Friendly Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 4 cups
Number Of Ingredients 9
Steps:
- Prepare barbecue (high heat). Brush bell peppers, corn, and green onions with some olive oil. Grill vegetables until well charred in spots, turning occasionally with tongs and removing pieces as they brown, 5 minutes for green onions, 10 to 15 minutes for bell peppers and corn. Cool slightly. Cut bell peppers and green onions into 1/3-inch pieces. Cut corn off cob.
- Heat 2 tablespoons oil in heavy small skillet over medium-high heat. Add garlic and cumin; sauté until garlic begins to sizzle but does not brown, about 30 seconds. Pour into large bowl; mix in lime juice and hot sauce. Mix in vegetables. Season to taste with salt and pepper. Cool completely; mix in cilantro.
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Isaac Enu
[email protected]This salsa is so good! It's the perfect blend of smoky, sweet, and spicy. I love it on tacos, nachos, and just about anything else.
syed junaeid
[email protected]I made this salsa for a party and it was a huge success! Everyone loved the smoky flavor and the freshness of the ingredients. I will definitely be making this again for my next party.
Kulbahadur pun
[email protected]This salsa is the perfect addition to any Mexican dish. I love the smoky flavor and the combination of ingredients. I will definitely be making this again!
Lesley Calnun
[email protected]This salsa is a great way to use up leftover corn on the cob. It's also a healthy and delicious snack or appetizer.
MohanBirsha Rima
[email protected]This salsa is so easy to make and it's absolutely delicious. I love the smoky flavor and the freshness of the ingredients. I will definitely be making this again!
Happy Thomas
[email protected]This salsa is the perfect balance of sweet and smoky. I love the addition of the black beans and corn. It's a great snack or appetizer.
Mahade Hossen
[email protected]I made this salsa for a Cinco de Mayo party and it was a huge hit! Everyone loved the smoky flavor and the freshness of the ingredients. I will definitely be making this again next year.
Siyam Sabir
[email protected]This is a great recipe for a quick and easy salsa. I love the smoky flavor and the combination of ingredients. I will definitely be making this again!
Oludolapo Olugbemi
[email protected]I love this salsa! It's so flavorful and has a nice kick to it. I've made it several times and it's always a hit.
Gabby Ramirez
[email protected]This salsa is a great way to use up leftover corn on the cob. It's also a healthy and delicious snack or appetizer.
IRFAN ADH DHAIYAN
[email protected]This salsa is so easy to make and it's absolutely delicious. I love the smoky flavor and the freshness of the ingredients. I will definitely be making this again!
basan sunar
[email protected]I made this salsa for a party and it was a huge success! Everyone loved the smoky flavor and the combination of ingredients. I will definitely be making this again for my next party.
Nie Choppa
[email protected]This is the best corn salsa I've ever had. The smoky flavor is delicious and the salsa is so refreshing. I will definitely be making this again!
Sharon Bagala
[email protected]This salsa is amazing! The smoky flavor is perfect and the ingredients are all so fresh. I love that it's also a healthy snack.
Rl Gamer
[email protected]I made this salsa for a potluck and it was a big hit! Everyone loved the unique flavor and the smoky corn. I will definitely be making this again.
Hitesh Pal
[email protected]This salsa was a huge hit at my cookout. Everyone loved the smoky flavor and the combination of ingredients. I will definitely be making this again!
JEra Newton
[email protected]I've tried many corn salsa recipes, but this one is by far the best. The smoky flavor from the roasted corn is amazing, and the black beans and chipotle peppers add a nice kick. I also love that it's so easy to make. I'll definitely be making this ag
Kosy Marvelous
[email protected]This smoky corn salsa was an absolute hit at my party! The combination of the roasted corn, black beans, and chipotle peppers gave it a delicious smoky flavor. I also loved the addition of the red onion and cilantro, which added a nice freshness and