I made this potato salad with bacon up on a Sunday afternoon that I was entertaining family. It is a delicious recipe that can be served at any temperature, though room temperature seems to be when the flavors are at their best! Perfect to take to any party!
Provided by Amanda W
Categories Salad Potato Salad Recipes Red Potato Salad Recipes
Time 40m
Yield 8
Number Of Ingredients 12
Steps:
- Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes. Drain and cut into bite-sized pieces.
- At the same time, place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels and chop when cool enough to handle. Transfer 3 tablespoons bacon drippings to a large bowl.
- Add mayonnaise, Parmesan cheese, paprika, mustard powder, parsley, chives, Worcestershire sauce, garlic, and seasoned salt to the bacon drippings and whisk until combined. Stir in red onion and chopped bacon. Fold in cooked potatoes. Serve at room temperature.
Nutrition Facts : Calories 352.5 calories, Carbohydrate 21.3 g, Cholesterol 22.8 mg, Fat 27.1 g, Fiber 2.5 g, Protein 7.4 g, SaturatedFat 5 g, Sodium 537.6 mg, Sugar 2.1 g
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ustad G
g.u@yahoo.comI followed the recipe exactly and my potato salad turned out mushy. I think I overcooked the potatoes.
Yakhanani Dube
yakhanani@hotmail.comThis potato salad is too salty for my taste.
Kenzy 4real
4real-k@gmail.comThis recipe is a bit bland for my taste. I added some extra spices and it was much better.
Kamala nath
k-nath100@aol.comI added some chopped hard-boiled eggs to my potato salad and it was delicious.
Malone Hardick
hardick84@aol.comThis potato salad is a great make-ahead dish. I made it the night before and it was even better the next day.
M.IMRAN KHAN
mkhan44@gmail.comI'm not a fan of mayonnaise, so I used Greek yogurt instead. It was still really good!
Corey whyte
coreyw48@aol.comThis is the best potato salad recipe I've ever tried.
Pany Her
her-p@yahoo.comI made this potato salad for a picnic and it was a big hit.
Emmanuel Sedemor
s.e@hotmail.comThis potato salad is a great way to use up leftover potatoes.
Dayanha Maria
m84@aol.comI'm allergic to bacon, so I used crumbled tofu instead. It was still delicious!
Christian Mciver
christian_m@gmail.comThis recipe is a bit time-consuming, but it's worth the effort. The potato salad is so delicious!
pamela welsh
w_p@hotmail.co.ukI used smoked paprika instead of liquid smoke and it turned out great.
sach ki duniya
sach@gmail.comThis potato salad is the perfect side dish for any summer barbecue.
M.Jahangir Ali
a-m75@hotmail.co.ukI'm not a big fan of potato salad, but this recipe changed my mind. It's so good!
Ricardo Cardenas
rc43@aol.comThis recipe is a keeper! I'll definitely be making this potato salad again.
Aseena khan
ak@hotmail.comI added some chopped green onions and celery to my potato salad and it was even better!
Divinefavour Olofu
olofu_divinefavour80@hotmail.comSmoky and flavorful, this potato salad is a must-try for any potato salad lover.
Kimberly Fernandez
fernandezk68@hotmail.comFollowed the recipe to a T and it came out perfect. Thanks for sharing!
kwra ranye
kranye82@yahoo.comI've made this potato salad a few times now and it's always a crowd-pleaser. It's easy to make and always turns out delicious.
Mr. DC
m.d@yahoo.comThis potato salad was a hit at my last potluck! Everyone loved the smoky flavor and the bacon added a nice touch of richness.