The chipotle peppers give this slow cooker shredded chicken chili a subtle smoky flavor. Top with shredded Cheddar cheese, sour cream, oyster crackers, or Fritos® chips.
Provided by Angela Miller
Categories Soups, Stews and Chili Recipes Chili Recipes Chicken Chili Recipes
Time 1h35m
Yield 8
Number Of Ingredients 14
Steps:
- Heat oil in a pot over medium-high heat. Add 1/2 of the onion and 1/2 of the garlic; cook until onion is translucent, about 5 minutes. Add chicken and season with chili powder, cumin, and coriander; cook and stir until fragrant, about 1 minute.
- Stir in remaining onion and garlic, diced tomatoes, tomato sauce, chicken broth, chili beans, chipotle peppers, salt, and pepper; bring to a boil. Reduce heat and let simmer until reduced and thickened, 1 to 2 hours.
Nutrition Facts : Calories 261.7 calories, Carbohydrate 18.3 g, Cholesterol 65.4 mg, Fat 9.3 g, Fiber 5.1 g, Protein 28.1 g, SaturatedFat 2.1 g, Sodium 1414 mg, Sugar 4.8 g
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Kabiru Idris
[email protected]I can't wait to try this chili recipe. It looks so good!
VictorCaIS
[email protected]This chili is a great value for the price. It's a delicious and affordable meal.
Sono Ali
[email protected]I'm definitely going to be making this chili again. It's a new family favorite.
melissa morgan
[email protected]This chili is a great way to get your kids to eat their vegetables.
Queen Sakala
[email protected]I love that this chili is made with shredded chicken. It makes it so much easier to eat.
Julian Rael
[email protected]This chili is perfect for a cold winter day. It's hearty and filling and it warms you up from the inside out.
Kevin Sixerz
[email protected]I'm not a big fan of chili, but this recipe changed my mind. It's so flavorful and satisfying.
Soufian Ben
[email protected]This is a great recipe for beginners. It's easy to follow and the results are delicious.
Melissa Kingcaid
[email protected]I made this chili in my slow cooker and it turned out perfectly. It's so easy to make and it's a great meal for a busy weeknight.
ttslove ttslove
[email protected]This chili is a great way to use up leftover chicken. It's also a very budget-friendly meal.
Joeboy Joe
[email protected]The only thing I would change about this recipe is to add more spice. I like my chili a little bit spicy.
Surendra Gole
[email protected]I followed the recipe exactly and the chili turned out great. I will definitely be making this again.
Lisa Yoshisato-White
[email protected]This is the best chili I've ever had. It's so flavorful and the chicken is cooked perfectly.
T I
[email protected]This chili is so good! The smokiness from the chipotle peppers is perfect and the chicken is so tender.
Kapanda Geofrey
[email protected]I've made this chili twice now and it's always a crowd-pleaser. It's easy to make and the flavor is amazing.
Hassan Boss
[email protected]This chili was a hit at my last potluck! Everyone raved about the smoky flavor and the tender chicken.