SNAP BEAN AND RADISH CRUDITES WITH CAESAR MAYONNAISE
Categories Cheese Dairy Garlic Herb Vegetable Quick & Easy Buffet Mayonnaise Parmesan Green Bean Radish Fall Party Parsley Gourmet
Yield Serves 20 generously
Number Of Ingredients 14
Steps:
- Make Caesar mayonnaise:
- Chop parsley and mash garlic to a paste with salt. In a bowl stir together parsley, garlic paste, and remaining mayonnaise ingredients and season with salt if necessary. Mayonnaise may be made 1 week ahead and chilled, covered.
- Trim beans and have ready a large bowl of ice and cold water. In a large kettle of boiling salted water blanch green beans and wax beans separately 2 minutes, or until colors brighten but beans are still crisp, transferring to ice water to stop cooking. (Do not blanch purple beans or they will lose their color.) Drain beans and pat dry. Beans may be blanched 1 day ahead and chilled in sealable plastic bags.
- Trim radishes, leaving some small green leaves attached.
- Serve crudités with mayonnaise.
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Ali Saab
[email protected]This is the perfect appetizer for a party or potluck. It's easy to make and always a hit.
Charlie Yi
[email protected]I made this recipe for a party last weekend and it was a huge success. Everyone loved it!
Sharon Mcgee
[email protected]This is a great recipe for a healthy snack or light lunch. It's also a great way to get your kids to eat their vegetables.
Harriet Swims
[email protected]This recipe is easy to make and it's always delicious. I love the combination of snap beans and radishes.
Dawson
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover vegetables.
Emmanuel Vheriwa
[email protected]This is a great recipe for a summer party. It's light and refreshing.
Havan Abdi
[email protected]I love the pop of color that the radishes add to this dish.
Robert Blunt false arrest
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Syco Mano
[email protected]I'm not a fan of mayonnaise, so I used a Greek yogurt dressing instead. It was just as good!
Dennis Mogeni
[email protected]I made this recipe for a picnic and it was perfect. It's easy to transport and it's always a crowd-pleaser.
RJ:mohibull Khan
[email protected]This is a great recipe for kids. They love the crunchy vegetables and the creamy dipping sauce.
Fh Revolution
[email protected]I love that this recipe is so versatile. You can use any type of vegetables you like.
dulcy mabuye
[email protected]This recipe is a great way to use up leftover snap beans and radishes.
Bakarr Kondeh
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and it's always delicious.
Xr fardin Jr
[email protected]This is a great recipe for a healthy snack or light lunch.
Angel Senate
[email protected]I'm not a big fan of radishes, but I really enjoyed them in this recipe. They added a nice peppery flavor.
Habibur vai Official
[email protected]I made this recipe for a party last weekend and it was a huge success. Everyone loved it!
khan mamun
[email protected]The Caesar mayonnaise is the perfect dipping sauce. It's creamy, tangy, and flavorful.
mustafe mohamed
[email protected]I love the combination of snap beans and radishes. They're both so crunchy and refreshing.
Muhammad abubakar Bakar
[email protected]This is the perfect appetizer for a party or potluck. It's easy to make and always a hit.